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SmokingMeatForums.com - Smoker and smoking meat forums and reviews | smokingmeatforums.com Reviews

https://smokingmeatforums.com

Smoking Meat Forums covers smokers, smoking ribs, brisket, chicken, sausage, and more.

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1

Ajsmokes's profile

http://www.smokingmeatforums.com/u/92383/ajsmokes

Interests (Hobbies, favorite activities, etc.):. Cooking football and time with the little ones. What I do for a living:. I am a welder by trade but I really think I should be a chef. Uncheck the summary view to see ALL the gory details! Check the summary view to simplify the activity feed.). Doin a pork butt. Posted in this thread in General Discussion. 4/3/16 at 4:20pm 7 replies 246 views. RefItemType":"35","refItemId":"244573","userId":"92383","refItemTitle":"Doin a pork butt"}. Getting the smoke ring.

2

Appalachian Q's profile

http://www.smokingmeatforums.com/u/90813/appalachian-q

It looks like Appalachian Q hasn't added anything to their community profile yet. Appalachian Q's Recent Activity. Uncheck the summary view to see ALL the gory details! Check the summary view to simplify the activity feed.). St Jude's Fundraiser. Posted in this thread in General Discussion. 5/27/16 at 7:56pm 3 replies 68 views. RefItemType":"35","refItemId":"246959","userId":"90813","refItemTitle":"St. Jude's Fundraiser"}. Help Team Name Pole. Posted in this thread in General Discussion. Posted in this t...

3

Forums

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5 Day Smoking Basics eCourse. Upcoming/Recurring BBQ Competitions (KCBS or Otherwise). For New Member Sticky. Messages for All Guests and Members. Smoking Meat (and other things). Meat Selection and Processing. Meat Selection and Processing. Meat Selection and Processing. Meat Selection and Processing. Fruit, Nuts and Vegetables. Catering and Large Group Gatherings. Sauces, Rubs and Marinades. Sauces, Rubs and Marinades Sticky. Links to Free Recipes. Smoking Supplies and Equipment. Fruit, Nuts and Berries.

4

Forums

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5 Day Smoking Basics eCourse. Upcoming/Recurring BBQ Competitions (KCBS or Otherwise). For New Member Sticky. Messages for All Guests and Members. Smoking Meat (and other things). Meat Selection and Processing. Meat Selection and Processing. Meat Selection and Processing. Meat Selection and Processing. Fruit, Nuts and Vegetables. Catering and Large Group Gatherings. Sauces, Rubs and Marinades. Sauces, Rubs and Marinades Sticky. Links to Free Recipes. Smoking Supplies and Equipment. Fruit, Nuts and Berries.

5

Deboning pork belly?

http://www.smokingmeatforums.com/t/130108/deboning-pork-belly

Recent Images In This Thread. 5 Day Smoking Basics eCourse. Upcoming/Recurring BBQ Competitions (KCBS or Otherwise). For New Member Sticky. Messages for All Guests and Members. Smoking Meat (and other things). Meat Selection and Processing. Meat Selection and Processing. Meat Selection and Processing. Meat Selection and Processing. Fruit, Nuts and Vegetables. Catering and Large Group Gatherings. Sauces, Rubs and Marinades. Sauces, Rubs and Marinades Sticky. Links to Free Recipes. Smoking Gadgets and Tools.

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bluesandbarbq.blogspot.com bluesandbarbq.blogspot.com

Blues and BBQ (and some beer): April 2013

http://bluesandbarbq.blogspot.com/2013_04_01_archive.html

Blues and BBQ (and some beer). First there was the Blues. Then the quest for the perfect BBQ. Now the search is for tasty craft beers to pair with the Blues and BBQ. Such is my life. Smoky, spicy, bluesy, gratifying. Ribs on my Oklahoma Joe Smoker. Thursday, April 11, 2013. I'll play the Blues for you. On occasion, I get to guest host a blues radio program, Johnny Mack's Friday Night Blues Attack. Which airs every Friday from 9:00 pm - 3:00 am on WDVX-FM. I heard from lots of friends and listeners throug...

always-cooking.com always-cooking.com

Always Cooking | Category Archive | Italian

http://always-cooking.com/category/italian

Out & About Bites. RSS feed for this section. Joe & Lori’s Stuffed Bread. September 5, 2012 •. Anyone can order pepperoni bread from their local “Pizza Joint”…but it wont taste like this! My brother-in-law (Joe) and sister-in-law (Lori) make stuffed breads that are very memorable. So memorable, that whenever there is a family gathering, they are commissioned to make one hot and one regular pepperoni stuffed bread. The Rundown. Pizza dough…make it […]. Turkey Burgers & More! September 3, 2012 •. The food ...

curingandsmoking.blogspot.com curingandsmoking.blogspot.com

Curing and Smoking Meat: February 2015

http://curingandsmoking.blogspot.com/2015_02_01_archive.html

Curing and Smoking Meat. It's time to reward yourself with some "GOOD EATS". Sunday, February 1, 2015. Getting low on most every thing. Sausage is about all gone so is the bacon. I have been reading where pork prices are coming down. This is at the wholesale level, don't know if it will help consumers. But gonna have to have a bacon feast soon. So what I have been doing is smoking some? They were really good, sister in law made potato salad and wife cooked beans as side dishes. Links to this post. Retire...

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Always Cooking | Category Archive | Dessert

http://always-cooking.com/category/dessert

Out & About Bites. RSS feed for this section. August 25, 2012 •. Cupcakes are all the rage as of lately…not sure I’m a believer! Don’t get me wrong, I’ll eat cupcakes everyday, it’s just that I think I’m more of a cookie person. That being said, here’s a look at a recent trip to the Cupcake Magician in Red Bank, NJ! They are the winner of the […]. Drew’s Bayshore Bistro, Keyport, NJ. July 20, 2012 •. Whenever we dine at Drew’s, we try […]. Livin’ It Up Luau. June 23, 2012 •. Father’s Day Feast! After the...

always-cooking.com always-cooking.com

Always Cooking | Category Archive | Seafood

http://always-cooking.com/category/seafood

Out & About Bites. RSS feed for this section. Surf & Turf BBQ. September 1, 2012 •. It was the summer…sometimes I like to mix it up…so I did! Great product is the key to great BBQ! So, I decided to get shrimp, portabella mushrooms the size of car hoods, eggplant, and filet mignon. I was set with the great product, now it’s my job to produce great BBQ! I took the […]. August 18, 2012 •. Everyone loves some sort of Chinese Food dish, it just so happens that almost every item at the Peking Pavilion is loved!

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Always Cooking | Category Archive | Veggie

http://always-cooking.com/category/veggie

Out & About Bites. RSS feed for this section. Turkey Burgers & More! September 3, 2012 •. Although I love my red meat…sometimes it’s a nice change of pace to have turkey burgers instead of beef burgers. So my theme was meat…but not red meat grilling. I found some chicken sausages at Costco and they ended up being great! The casings snapped with every bite, and the sausage had a great spice kick. […]. Surf & Turf BBQ. September 1, 2012 •. Great product is the key to great BBQ! I took the […]. No typical t...

always-cooking.com always-cooking.com

Always Cooking | Category Archive | Grilling

http://always-cooking.com/category/grilling

Out & About Bites. RSS feed for this section. Turkey Burgers & More! September 3, 2012 •. Although I love my red meat…sometimes it’s a nice change of pace to have turkey burgers instead of beef burgers. So my theme was meat…but not red meat grilling. I found some chicken sausages at Costco and they ended up being great! The casings snapped with every bite, and the sausage had a great spice kick. […]. Surf & Turf BBQ. September 1, 2012 •. Great product is the key to great BBQ! I took the […]. It’s t...

bluesandbarbq.blogspot.com bluesandbarbq.blogspot.com

Blues and BBQ (and some beer): The Twelve Beers of Christmas 2013

http://bluesandbarbq.blogspot.com/2013/12/the-twelve-beers-of-christmas-2013.html

Blues and BBQ (and some beer). First there was the Blues. Then the quest for the perfect BBQ. Now the search is for tasty craft beers to pair with the Blues and BBQ. Such is my life. Smoky, spicy, bluesy, gratifying. Ribs on my Oklahoma Joe Smoker. Monday, December 23, 2013. The Twelve Beers of Christmas 2013. 1 The Bruery Oude Tart. O ude Tart is a Flemish-Style Red Ale aged in red wine barrels for 18 months. Pleasantly sour with hints of leather, dark fruit and toasty oak.". Who attended my annual Hoot...

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Concession Business Guide | Concession Trailer - Concession Business Guide

http://concessiontrailersusa.com/tag/concession-business-guide

Concession Trailer – Concession Business Guide. Concession Trailer Business Resource – Complete Information on Setting up and Operating a Concession Business. Tag Archives: concession business guide. Concession Trailer Business – 2. October 4, 2009. Concession Trailer Business Course. October 4, 2009. Espresso Trailer Business – 4. Espresso Trailer Business – 3. Espresso Trailer Business – 2. Espresso Trailer Business – 1. Concession Trailer Business – 10. Concession Trailer Business – 9.

concessiontrailersusa.com concessiontrailersusa.com

Concession Trailer Business - How to Setup and Operate Concession Business

http://concessiontrailersusa.com/concession-trailer-business-1.html

Concession Trailer – Concession Business Guide. Concession Trailer Business Resource – Complete Information on Setting up and Operating a Concession Business. Concession Trailer Business – 2 →. Concession Trailer Business Course. October 4, 2009. Welcome to the Concession Trailer Business Course. Keep in mind when I mention concession trailer that the concession stand also falls into this category. Another thing I want to add is don’t ever get in a rush. Neither should you with a food concession trailer.

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The Orkney Smoking Cessation Service. Orkney Smoking Cessation Service. For an appointment or informal chat please call 0800 0356344. Smoking Matters Orkney is a free, confidential and specialist support service provided by NHS Orkney to help support people who want to stop smoking. We offer one to one sessions with an advisor and while most clients need about 6 weeks of support in the lead up to their quit date and thereafter, sessions are flexible. Our trained advisors will also discuss Nicotine Replac...

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I get dozens of emails every day asking questions about BBQ and smoking meat. this blog is simple: I answer a few every day and you get the benefit of reading them and learning more than you ever thought possible about smoking meat. Wednesday, April 19, 2006. Welcome to Smoking Meat! You have questions and we have answers! The Smoking Meat blog. Takes a BBQ/Smoking Meat question. And answers it in a complete and easy to understand way. Is the leading bbq/smoking meat website online. How to Smoke Ribs.

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46 Members, 414 Guests). View all ›. Last Day ▾. 1,371,594 total. First off, here is an. In Ham Eye to Canadian Bacon A. I get the same from my. In Smoked Wings and a Couple. In Remove The Membrane or Not? Updated daily. Learn more ›. Become A Facebook Fan. Follow SmokingMeat Forums on Twitter. Get the Smoking Basics 5-Day eCourse. Check out the FAQ's. Get the RSS Feed. Another (mis)adventure with Char Siu Pork Belly. Ny strip for dinner! AThis months theme will be . Smoked Wings and a Couple of Breast.

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More details on Behance. Letters Become Patterns - but does it float. Pastel sketches, because my initial day plan of eating the rest of my Trader Joe’s cranberry sauce stash only took 5 minutes. I love the way the banyan trees grow through the temples of Angkor Wat. It feels like they’re connecting heaven and earth. Summer night. 5-layer screenprint. By ettore sottsass, 1987. Supreme weavers, 2012. Http:/ harryoelmann.tumblr.com. Loving this summer so far! 2013 untitled, acrylic on canvas.