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Ami's vegetarian Delicacies | Tantalize Your Taste Buds With Vegetarian Cuisine

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Banana Peppers & Potatoes in Coconut Curry Sauce. April 19, 2013 / admin / 0 Comments. Banana peppers has a strong peppery flavor hence it’s also good for quick Chinese stir fries. You can stir fry them with tofu or use it with other vegetables when making noodles. Added benefit is banana peppers are rich in Vitamin C. To Make the curry sauce. 3 tbsp canola oil. Handful of curry leaves. 3 cloves of garlic. 1/2 tsp cumin seeds.

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Ami's vegetarian Delicacies | Tantalize Your Taste Buds With Vegetarian Cuisine | amisvegetarian.com Reviews

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Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Banana Peppers & Potatoes in Coconut Curry Sauce. April 19, 2013 / admin / 0 Comments. Banana peppers has a strong peppery flavor hence it’s also good for quick Chinese stir fries. You can stir fry them with tofu or use it with other vegetables when making noodles. Added benefit is banana peppers are rich in Vitamin C. To Make the curry sauce. 3 tbsp canola oil. Handful of curry leaves. 3 cloves of garlic. 1/2 tsp cumin seeds.

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1 ingredients

2 1 tomato

3 1 onion

4 spices

5 salt to taste

6 100ml coconut milk

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8 200g shredded coconut

9 notes

10 1 large tomato

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ingredients,1 tomato,1 onion,spices,salt to taste,100ml coconut milk,method,200g shredded coconut,notes,1 large tomato,4 garlic cloves,200g basmati rice,sambol,vegetable kottu,onion 1kg,1 tbsp sugar,eggplant curry,pumpkin curry,cabbage stir fry,serves 2

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Ami's vegetarian Delicacies | Tantalize Your Taste Buds With Vegetarian Cuisine | amisvegetarian.com Reviews

https://amisvegetarian.com

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Banana Peppers & Potatoes in Coconut Curry Sauce. April 19, 2013 / admin / 0 Comments. Banana peppers has a strong peppery flavor hence it’s also good for quick Chinese stir fries. You can stir fry them with tofu or use it with other vegetables when making noodles. Added benefit is banana peppers are rich in Vitamin C. To Make the curry sauce. 3 tbsp canola oil. Handful of curry leaves. 3 cloves of garlic. 1/2 tsp cumin seeds.

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amisvegetarian.com

1

Cabbage Stir-Fry | Ami's vegetarian Delicacies

http://www.amisvegetarian.com/2012/01/cabbage-stir-fry.html

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. January 27, 2012 / admin / 0 Comments. 2 tbsp Indian sesame oil (or any vegetable oil). 2 red chilis diced. 1 tsp of each mustard and cumin seeds. 1 tbsp yellow gram. 400g cabbaged thinly sliced ( you can also use purple cabbage or savoy cabbage for this recipe). Pinch of turmeric powder. Stir cabbage for 5 minutes till its cooked and water is evaporated. Soya Meat Tikka Masala. Soy Marinated Curry Chicken. Bull; Finch Theme.

2

Bircher Muesli – Healthiest Breakfast Ever | Ami's vegetarian Delicacies

http://www.amisvegetarian.com/2012/08/bircher-muesli-healthiest-breakfast-ever.html

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Bircher Muesli – Healthiest Breakfast Ever. August 25, 2012 / admin / 0 Comments. Bircher is the name of the Swiss physician who introduced this in 1900s. It was introduced to his patients as a part of therapy which included diet rich in fresh fruits and vegetables. (Source Wikipedia) Its a mixture of uncooked rolled oats, fruits, nuts and yoghurt. 7 tbsp of rolled oats (I used rolled oats mixed with dry fruits and nuts).

3

Seeni Sambol (Caramalised Onion with Ceylon Spices) & a Brief Note about Popular Sri Lankan food | Ami's vegetarian Delicacies

http://www.amisvegetarian.com/2012/09/seeni-sambol-caramalised-onion-with.html

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Seeni Sambol (Caramalised Onion with Ceylon Spices) & a Brief Note about Popular Sri Lankan food. September 7, 2012 / admin / 0 Comments. Hoppers looks like half a ball (hemispherical shape) and is a crispy crepe served as breakfast or dinner. Hoppers are made with fermented rice flour. Generally served with Seeni sambol, sambol or lunu miris (spicy salad made with lots of onions and crushed red chilies). Chinese rolls are ac...

4

Banana Peppers & Potatoes in Coconut Curry Sauce | Ami's vegetarian Delicacies

http://www.amisvegetarian.com/2013/04/banana-peppers-potatoes-in-coconut.html

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Banana Peppers & Potatoes in Coconut Curry Sauce. April 19, 2013 / admin / 0 Comments. Banana peppers has a strong peppery flavor hence it’s also good for quick Chinese stir fries. You can stir fry them with tofu or use it with other vegetables when making noodles. Added benefit is banana peppers are rich in Vitamin C. To Make the curry sauce. 3 tbsp canola oil. Handful of curry leaves. 3 cloves of garlic. 1/2 tsp cumin seeds.

5

Soy Marinated Curry Chicken (100% Vegan & Vegetarian) | Ami's vegetarian Delicacies

http://www.amisvegetarian.com/2011/09/soy-marinated-curry-chicken-100-vegan.html

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Soy Marinated Curry Chicken (100% Vegan & Vegetarian). September 10, 2011 / admin / 0 Comments. This curry is deceptive; because you can make them (non-vegetarians) believe that it’s real meat. I always make this curry when I’m entertaining non-vegetarian guests. Some of them think that I’ve prepared a meat curry especially for them. 250g Mock Chicken chunks. 2 tbsp dark soy sauce. 1 tbsp curry powder. 1 tbsp tandoori powder.

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GUOD: juni 2015

http://harrietsguod.blogspot.com/2015_06_01_archive.html

Maandag 8 juni 2015. 189; pak tomatenpassata. 189; rode peper. Eerst risotto eten en de overgebleven risotto in de koelkast bewaren. Begin met de tomatensaus. Bak de ui, de knoflook en de fijngesneden rode peper in wat olijfolie en voeg de passata toe. Laat de saus minimaal een half uur sudderen. Snijd de mozzarella in stukjes. Maak balletjes van de risotto en druk er 1-2 stukjes mozzarella in. Maak regelmatig je handen even vochtig met koud water om te voorkomen dat de rijst blijft plakken. Scandibuns a...

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GUOD: Oranje carrotcake op Koningsdag

http://harrietsguod.blogspot.com/2015/04/oranje-carrotcake-op-koningsdag.html

Zondag 26 april 2015. Oranje carrotcake op Koningsdag. En nu maar hopen dat het droog blijft en dat er om 8 uur nog een plekje is. Haarlem vrijmarkt hoek Jan Haringstraat/Kleverlaan, van boven af heel overzichtelijk maar. Voor de beste plekken moet je er al om 5 uur zitten en dat ga ik niet doen! De oogst van 2015. 2 1/2 cups bloem. 1 1/4 theelepel bakpoeder. 1/2 theelepel vers geraspte nootmuskaat. 1/4 theelepel gemalen piment. 1 1/3 cups kristalsuiker. 1/2 cup lichtbruine suiker. 1/2 cup volle jogurt.

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GUOD: De waarheid over groene kool

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Donderdag 4 februari 2010. De waarheid over groene kool. In mijn laatste bericht schreef ik dat savooiekool geen groene kool mag heten. Dat heb ik ooit eens ergens gelezen en die informatie paste naadloos bij mijn herinnering dat we vroeger de ene dag gekookte witte kool aten en een andere dag gekookte groene kool. En aan het plaatje hiernaast van de witte? Uit de Groningse nieuwsbrief van de biologische groenteboer:. Groene kool wordt ook wel kapperkool of savooiekool genoemd. Er is dus geen. Verschil&#...

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GUOD: augustus 2015

http://harrietsguod.blogspot.com/2015_08_01_archive.html

Woensdag 26 augustus 2015. 275 gram pure chocolade. 40 gram ongezouten boter. 3 eetlepels Grand Marnier of een ander likeur of Cognac. Links naar dit bericht. Zondag 16 augustus 2015. 1 cup of 125 gram bloem. 3/4 cup of 150 gram kristalsuiker plus 1 à 2 eetlepels extra. 1/2 cup of 115 gram zachte boter. 8 opal pruimen (van die paarse) gehalveerd en ontpit. 1 theelepel kaneel of gemalen kardemon. Bak 45 tot 50 minuten tot de cake goudbruin is en een prikker schoon uit het midden komt. Meng wat olijfolie m...

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GUOD: Arancini

http://harrietsguod.blogspot.com/2015/06/arancini.html

Maandag 8 juni 2015. 189; pak tomatenpassata. 189; rode peper. Eerst risotto eten en de overgebleven risotto in de koelkast bewaren. Begin met de tomatensaus. Bak de ui, de knoflook en de fijngesneden rode peper in wat olijfolie en voeg de passata toe. Laat de saus minimaal een half uur sudderen. Snijd de mozzarella in stukjes. Maak balletjes van de risotto en druk er 1-2 stukjes mozzarella in. Maak regelmatig je handen even vochtig met koud water om te voorkomen dat de rijst blijft plakken. Scandibuns a...

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GUOD: Courgettesalade en een bonenschotel

http://harrietsguod.blogspot.com/2015/08/courgettesalade-en-een-bonenschotel.html

Donderdag 6 augustus 2015. Courgettesalade en een bonenschotel. Echt kleine courgettes zijn in Nederland nooit te vinden, zelf kweken en snel oogsten kan wel zolang je niet op vakantie gaat. Thuis koken is leuker want dan heb je meer kookboeken ter beschikking en in ‘Hemels Italië’ van Ursula Ferrigno vond ik inspiratie voor een courgettesalade en in het Italiaanse Slow Food kookboek een simpele bonenschotel van de verse borlottibonen. Courgettesalade met rucola en citroen. Zoeken in deze blog. 9 School ...

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Nom Nom Yum: March 2011

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Recipes, gardening, kale oh my! Wednesday, March 30, 2011. Wordless Wednesday : My Solace. Labels: curry in a hurry. Tuesday, March 29, 2011. Used my crock pot to cook up various meals, mainly for dinner, but I'm slowly (pun not intended, maybe) finding out other uses for my slow cooker. This past winter, that is still lingering in Northeastern Pennsylvania, I discovered a great slow cooker site called A Year of Slow Cooking. And to my delight found a recipe for Pumpkin Lattes! Monday, March 28, 2011.

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Nom Nom Yum: Wordless Wednesday: Artichoke Edition

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Recipes, gardening, kale oh my! Wednesday, July 18, 2012. Wordless Wednesday: Artichoke Edition. Subscribe to: Post Comments (Atom). There was an error in this gadget. Wordless Wednesday: Artichoke Edition. Epic Summer Garden Fail. This is How I Roll! The Garden for Eatin'- for Practical Vegetable Gardening. Get Ready for Spring Gardening. Eatomaniac :) a vegetarian food blog. Orange Avocado Dark Chocolate Truffles. Pearl Barley with Stir-fried Vegetables. Let's Take the Metro. View my complete profile.

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Nom Nom Yum: Veggie Garden: Deconstruction

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Recipes, gardening, kale oh my! Saturday, November 3, 2012. Most of my summer vegetable gardening was focused on my 3 rows of tomato plants this year. Pipedreams of canning enough to last through the winter were foiled by hungry neighborhood groundhogs, a pet tortoise with a fondness for the cherry variety, and other members of my household. So far this year I haven't experienced any bouts of unemployment. Though this year I couldn't afford to save any money I'm still wishing for a cold frame!

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Ami's vegetarian Delicacies | Tantalize Your Taste Buds With Vegetarian Cuisine

Ami's vegetarian Delicacies. Tantalize Your Taste Buds With Vegetarian Cuisine. Banana Peppers & Potatoes in Coconut Curry Sauce. April 19, 2013 / admin / 0 Comments. Banana peppers has a strong peppery flavor hence it’s also good for quick Chinese stir fries. You can stir fry them with tofu or use it with other vegetables when making noodles. Added benefit is banana peppers are rich in Vitamin C. To Make the curry sauce. 3 tbsp canola oil. Handful of curry leaves. 3 cloves of garlic. 1/2 tsp cumin seeds.

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Ami's Vegetarian Delicacies

Tantalize your taste buds with healthy vegetarian cuisine. Tips to Reduce Cooking Time. Vegetarian and Vegan Workshops. Sunday, September 8, 2013. Pearl Barley with Stir-fried Vegetables. I started cooking with pearl barley in early spring this year ever since I first heard about this from a fellow blogger. I'm always looking for ways and means to replace carbohydrates with low GI, unrefined grains that has higher percentage of protein. Barley is a good alternative to brown rice/rice. 2 tbsp vegetable oil.

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