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A Vegan Pinup | aveganpinup.blogspot.com Reviews
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~ Vegan ~ Vintage Style ~ Baking ~ Making ~ Fitness ~
A Vegan Pinup: Seven Day Share 09-15 May |2016|
http://aveganpinup.blogspot.com/2016/05/seven-day-share-09-15-may-2016.html
Vegan Vintage Style Baking Making Fitness. Sunday, 15 May 2016. Seven Day Share 09-15 May 2016. I feel like I've just been knackered all this week! Drove to Essex super early on Monday, which kind of wiped me out for the rest of the day. Lunched outside again. Managed to grab a kip before going to the Jive Club at marconi's in the evening. Had loads of fun and really loved my cute 60s inspired outfit. Topped the day off with chip shop chips. Such a treat! Finally finished a canopy cover I've had in my se...
A Vegan Pinup: The Seven Day Share 02-08 May |2016|
http://aveganpinup.blogspot.com/2016/05/the-seven-day-share-02-08-may-2016.html
Vegan Vintage Style Baking Making Fitness. Sunday, 8 May 2016. The Seven Day Share 02-08 May 2016. I picked up my new to me car on Monday. It's all taxed, insured and ready to go. Very excited about that. Dropped it at the garage on Friday to have it's exhaust bolted back on, but that was an expected expense and the price I got it for reflected it, so I'm still pleased! My mega happy moment of the week was selling my old Jag ten minutes after I listed it on eBay! Dancing on Thursday at a fairly new place...
A Vegan Pinup: August 2015
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Vegan Vintage Style Baking Making Fitness. Sunday, 30 August 2015. Vegan Cheese - Tesco vs. Vegusto Review. Cheese. One of the most lamented and perceived losses from the diet according to most who contemplate the vegan way. (Aside from chocolate, but have you tried bournville? Cheese from Vegusto having read very good reviews on the stuff. Coincidentally, the friend my Mum was staying with had bought some of Tesco's Creamy Cheddar Style Spread. To try as well. So a comparison was born. It's a hard life!
A Vegan Pinup: October 2015
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Vegan Vintage Style Baking Making Fitness. Saturday, 17 October 2015. There's an explanation for these photos at the end…. Am I a secretary? Am I a rebel? Am I a pin-up? Am I a slob? Am I an engineer? Am I a slut? I am me. A human. A person. My sex does not define me. My clothes do not define me. All of these photos are gathered from my Instagram. Whilst standing on the edge of a casual discussion at work, which turned to some paperwork that had a small mistake on that had been rectified, the gentleman s...
A Vegan Pinup: July 2015
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Vegan Vintage Style Baking Making Fitness. Sunday, 26 July 2015. Healthy Vegetable Curry Vegan Recipe. My friends actually got me onto the idea of just using vegetables in a curry, I always felt I had to add tofu or something for substance, but this does, in fact, work great! I like to keep my vegetables fairly chunky though, got to have some bite to them! The list I use below is what works for me, you can really add whatever you fancy! Whilst this is going on, prep your veggies! Throw your mushrooms in ...
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A Vegan Obsession -
News & Interviews. Healthy Vegan Santa Cruz. Veg On The Edge comes to the vegan gluten free rescue. To those who followed A Vegan Obsession way back when.hey, hello.It’s my return blog post. Two years have flown by. If you are new.hey, hello, to you, too. A lot happened in two years. I married an American…the handsome Mr Devin O’Neill. And I moved my…. Read More ». New Grains Gluten Free Vegan Bread – Review & Giveaway. September 1, 2015. Read More ». Healthy Vegan Fast Food In San Francisco. Epic Protei...
aveganparadise
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A Vegan Pinup
Vegan Vintage Style Baking Making Fitness. Tuesday, 31 May 2016. Seven Day Share 23-29 May 2016. Jive Club on Monday which was lovely. Simon taught a brilliant Lindyhop inspired lesson which was awesome as I've still not got to any lindy or swing lessons! There was an adorably cute and tiny puppy at the gliding club that I wanted to steal. Probably would have fitted in my pocket. Had another lovely evening (and a lovely outfit! My brother landed his glider in a field and had to be retrieved on Saturday&#...
A Vegan Quest | Meat-Lovers making the switch… or at least trying!
Meat-Lovers making the switch… or at least trying! Smoothie Experimentation Lab #2: Citrus Creamsicle. Posted by t d. I’ve been slacking off on eating fruit for a few days, so I decided to put on my mad scientist goggles and do another smoothie experiment. I’m too lazy to make a shopping trip just for smoothie fruit, so I used what I had laying around. There wasn’t much. Don’t get discouraged though! This turned out superb! Sometimes less really is more. A splash of orange juice to finish off the bottle.
a vegan riot
Wednesday, January 12, 2011. Chocolate Chip Pecan Cookies. I'm actually very happy with the way they came out. I tend to like crunchy cookies over super soft and these were crunchy but a little soft on the inside. They didn't drop as much as I would have liked so I think I will flatten them down more next time before putting them in the oven. Chocolate Chip Pecan Cookies. 2 cups all purpose flour. 2 tsp baking powder. 1/2 cup cane sugar. 1/2 cup Earth Balance melted and cooled. Preheat oven to 350 degrees.
AVeganSaysWhat | Life as we know it is about to change!!!
Life as we know it is about to change! Too Much Time Off. February 26, 2013. I originally started this blog to use it as a daily journal….well as you can see I’ve been slacking. But slack no more for me! I’m back and 5 pounds lighter! Yep you read that right…I can’t believe how in only one week by changing our lifestyles how much better we feel! 2 ripe bananas (mushed up). 1 apple (cored, peeled and diced). 1/2 cup apple sauce (can use flavored but I chose Roundy’s All Natural). 1 teaspoon baking soda.
A Vegan Soul - Home
Be the change you want to see in the world. 160;- Mahatma Gandhi. If you have any comments, questions, or would like to set up a private consultation to begin your journey toward incredible health, please contact me.
A Vegan Summer | a collection of recipes and photos from a vegan summer
A collection of recipes and photos from a vegan summer. OVERNIGHT OATS {carrot cake}. OVERNIGHT OATS {CARROT CAKE}. Can you tell that I’m excited about this? The flavor combinations are endless and range from simple oatmeal to strawberry banana to chocolate “cake batter” – check out this buzzfeed link for some more ideas: http:/ www.buzzfeed.com/arielknutson/overnight-oat-recipes-oatmeal-cold. We settled on “carrot cake”. 1/3 cup raw oats. 1 cup liquid of choice (we chose almond milk). 1 tbs chia seeds.
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