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Brettschneider's Baking & Cooking School - Home

Brettschneider’s Baking & Cooking School is led by Global Baker Dean Bresttschneider. As part of the Baker & Cook family, Brettschneider’s Baking & Cooking School offers professional, educational and hands-on baking and cooking classes for people of all abilities. Learn to cook in our purpose-built, state-of-the-art, casual and fun kitchen, from one of the worlds leading bakers and his exceptional team of chefs, cooks and pastry chefs.

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Brettschneider's Baking & Cooking School - Home | bakingandcookingschool.com Reviews

https://bakingandcookingschool.com

Brettschneider’s Baking & Cooking School is led by Global Baker Dean Bresttschneider. As part of the Baker & Cook family, Brettschneider’s Baking & Cooking School offers professional, educational and hands-on baking and cooking classes for people of all abilities. Learn to cook in our purpose-built, state-of-the-art, casual and fun kitchen, from one of the worlds leading bakers and his exceptional team of chefs, cooks and pastry chefs.

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Brettschneider's Baking & Cooking School - Dean Brettschneider

http://www.bakingandcookingschool.com/about/our-people/4-dean-brettschneider.html

Enquire for Classes by Design. Enquire for Classes by Design. Dean is a global-based professional baker and patissier with an international following. Award-winning author of twelve cookbooks and presenter and judge in multiple TV shows, Dean co-owns and is the founder of the successful artisan bakeries Baker and Cook and Plank Sourdough Pizza in Singapore. He also has bakery interests in London and in the coming year Manila, UAE and Budapest. Your subscription was updated. Subscribe to our newsletter.

2

Brettschneider's Baking & Cooking School - Our People

http://www.bakingandcookingschool.com/about/our-people.html

Enquire for Classes by Design. Enquire for Classes by Design. Dean is a global-based professional baker and patissier with an international following. Award-winning author of twelve cookbooks and presenter and judge in multiple TV shows, Dean co-owns and is the founder of the successful artisan bakeries Baker and Cook and Plank Sourdough Pizza in Singapore. Please check your email and confirm the newsletter subscription. Your subscription was updated. Subscribe to our newsletter.

3

Brettschneider's Baking & Cooking School - Venue Hire

http://www.bakingandcookingschool.com/venue-hire.html

Enquire for Classes by Design. Enquire for Classes by Design. Our stunning, 1,000 square foot, purpose-built, state-of-the-art kitchen can be hired for any occasion. Perfect for corporate events, private cookery classes, special events, charity fundraisers, product launches, or photography shoots or filming, we can tailor the space to suit your needs. We are pleased to arrange hire with or without catering, equipment or additional support from our kitchen staff and chefs. Well-lit space - day and night.

4

Brettschneider's Baking & Cooking School - Our Partners

http://www.bakingandcookingschool.com/our-partners.html

Enquire for Classes by Design. Enquire for Classes by Design. To create one of the most stunning culinary learning environments in Asia, we have joined forces with some of the world's leading kitchen appliance, equipment, cookware and kitchen surface companies. We pride ourselves on delivering the best quality baking and cooking school experience in Singapore and we can only do this by working with and providing our participants with the highest quality kitchen appliances and equipment.

5

Brettschneider's Baking & Cooking School - Careers

http://www.bakingandcookingschool.com/about/careers.html

Enquire for Classes by Design. Enquire for Classes by Design. If you would like to work with our dedicated and energetic team at Brettschneider’s Baking and Cooking School, we would love to hear from you! Please send an email and your CV to This email address is being protected from spambots. You need JavaScript enabled to view it. Please check your email and confirm the newsletter subscription. Your subscription was updated. Subscribe to our newsletter. Data Protection and Privacy Policy.

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LINKS TO THIS WEBSITE

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Restaurant cafe bar – ASHLEY & CO Singapore

https://www.ashleyandco.com.sg/pages/restaurants-cafes-and-bars

WHERE TO FIND US. WHERE TO FIND US. Restaurants, Cafes and Bars. Http:/ www.terraseita.com. 20 Teck Lim Road. Http:/ www.burntends.com.sg. No14 Asia's 50 Best Restaurants. No 70 World's Best Restaurants. 21 Keong Saik Road. Http:/ www.curesingapore.com. SENSO RISTORANTE and BAR. Http:/ www.senso.sg. 21 Boon Tat Street, S069620. Http:/ cheekbyjowl.com.sg/. 1 Keong Saik Road, S089109. Http:/ www.luxesydney.sg. 02-01, 66 Kampong Bugis,. Http:/ www.kilokitchen.com. BAR - A - THYM. 18 Gemmill Lane , S069255.

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Baker & Cook - Artisan Bakery & Foodstore | Singapore > Baking Books

http://www.bakerandcook.biz/books.htm

Subscribe to our Newsletter. Dean was the joint recipient of a prestigious gold ladle (known as a Jacob’s Creek World Food Media Awar. D) for his first book ‘. The New Zealand Baker - secrets and recipes from the professionals. 8217; in 2001. The New Zealand Baker. Also won ' best photography award. At the World Cook Book Awards. In Perigueux, France, 2000. Dean's second book,. Baker —the best of international baking from Australia and New Zealand. Won the Best Bread Book. 2005 for his third book ‘.

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Baker & Cook - Artisan Bakery & Foodstore | Singapore > Baking & Cooking School

http://www.bakerandcook.biz/school.htm

Baker and Cook Pte Ltd, 77 Hillcrest Road, 288951 Singapore. Phone: 65 6469 8834. Subscribe to our Newsletter. Brettschneider's Baking and Cooking School. Our new Singapore-based Brettschneider's Baking and Cooking School. Is now open for business. Dean is an accomplished presenter and demonstrator, with experience in running baking and patisserie classes around the globe. He is joined by a selection of local and international chefs to create a programme designed to deliver the very best in food education.

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Dean Brettschneider - Global Baker - Links

http://www.globalbaker.com/links.htm

Dean's Recipes and Tips. New London gourmet doughnut venture. Get ready to discover doughnut nirvana - check out Crosstown’s market stall at Leather Lane weekdays, with a doughnut truck and a store launching soon. Premium cookies from New Zealand. The UK’s leading supplier of authentic Continental bakery products. Professional quality kitchen tools. Asia-Pacific chain of specialty cookshops, with stores in Hong Kong, Singapore, Taipei, Tokyo, Shanghai, Beijing and opening early May in Auckland. The world...

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Baking Archives - Two Expat Cooks

http://www.twoexpatcooks.com/category/baking-2

Quick and Easy Lunchboxes. Weetbix Sultana Balls, a great snack. Brettschneider’s Baking & Cooking School. Protein Balls with Apricot, Nuts and Cocoa. Oat and Carrot Muesli Bars. Cupcake Decorating Supplies in Singapore. Easy Monkey Cupcakes for Chinese New Year. Decorating with Christmas Sprinkles. Mini Candy Cane Cupcakes. Weetbix Sultana Balls, a great snack. July 12, 2016. 3 tbsp. coconut plus, coconut for coating. 2 tbsp. cocoa. 2 tbsp. honey. 2 – 3 tbsp. condensed milk. April 29, 2016. Dean is pass...

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Uncategorized Archives - Two Expat Cooks

http://www.twoexpatcooks.com/category/uncategorized

Quick and Easy Lunchboxes. July 5, 2016. The wonderful Lisa Clayton from U-Fit. Posted a recipe for healthy coconut chicken on Instagram a while back. I saved it and have been meaning to try it. Finally got around to it and loved it so much, we ate it 2 nights in a row! It’s as good as eating little chicken schnitzel bites, but better for you! My 7 year old also loved them and she loved getting involved in making them which was great! 300g of chicken breast, cut into bite size pieces. 1/4 cup plain flour.

urbanfoodlover.wordpress.com urbanfoodlover.wordpress.com

Homemade Breads At A Baking School in Singapore – urbanfoodlover

https://urbanfoodlover.wordpress.com/2016/10/14/homemade-breads-at-a-baking-school-in-singapore

Our wholesome food journal from sunny Singapore. Food Hideaways in Singapore. Inspirations From Around the Web. Homemade Breads At A Baking School in Singapore. October 14, 2016. October 14, 2016. I have been afraid of baking bread. At home for the longest time. Yeast. And dough starters have scared me. I have often felt overwhelmed with terms like kneading, proofing. Oven temperatures, bulk fermentation. And enriched dough. Tell me, why do you “ punch down. 8221; kneaded bread dough meant to rise? Convi...

bakerandcook.biz bakerandcook.biz

Baker & Cook - Artisan Bakery & Foodstore | Singapore > Locations

http://www.bakerandcook.biz/locations.htm

Baker and Cook Pte Ltd, 77 Hillcrest Road, 288951 Singapore. Phone: 65 6469 8834. Subscribe to our Newsletter. Our flagship store is located at the following address. Swing by and see us - unfortunately we don’t take reservations. so come early to grab a seat and relax! Baker and Cook - Hillcrest Rd. 77 Hillcrest Road,. Sunday to Thursday - 7am to 8pm. Friday to Saturday - 7am to 10pm. Baker and Cook - Bugis. 80 Middle Rd.,. Store front opens onto North Bridge Road),. 7 days - 8am to 7pm. 2 Magazine Road,.

plankpizza.biz plankpizza.biz

About PLANK SOURDOUGH PIZZA | Pizza parlour, Singapore

http://www.plankpizza.biz/about.htm

ABOUT PLANK SOURDOUGH PIZZA. Our pizza base is made with the same long fermentation process as the famous sourdough bread that we make at Baker and Cook. We use a combination of flours and slowly ferment it for up to 48 hours at 8°C using only our natural wild yeast (levain), salt, water and extra virgin olive oil. After pressing out the traditional way (not rolling pins here! Make sure you don't waste the outer crust as that's best dipped in our infused olive oils on the table. In June 2016 Dean opened ...

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Brettschneider's Baking & Cooking School - Home

Enquire for Classes by Design. Enquire for Classes by Design. Keeping the art of baking and cooking alive. Learn from one of the world’s leading global bakers and his exceptional team of chefs, pastry chefs, cooks and baristas. Dean is a global-based professional baker and patissier with an international following. Ignite your passion for cooking and inspire your weekly repertoire with our creative classes led by Singapore’s leading chefs and cooks. Proper Pies and Tarts with Jenna White. 20 Jan 06 Mar.

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