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BoozeMonkey » Cabernet, Riesling, Pinot or Shiraz... more great wine than you can shake a stick at!

Cabernet, Riesling, Pinot or Shiraz... more great wine than you can shake a stick at!

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BoozeMonkey » Cabernet, Riesling, Pinot or Shiraz... more great wine than you can shake a stick at! | boozemonkey.com Reviews
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BoozeMonkey » Cabernet, Riesling, Pinot or Shiraz... more great wine than you can shake a stick at! | boozemonkey.com Reviews

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Cabernet, Riesling, Pinot or Shiraz... more great wine than you can shake a stick at!

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Wine World: Argentina » BoozeMonkey

http://www.boozemonkey.com/wine-world

Cabernet, Riesling, Pinot or Shiraz. more great wine than you can shake a stick at! Discover Argentinian wine #Argentina #malbec #wine #video.

2

Wine A-to-Z » BoozeMonkey

http://www.boozemonkey.com/wine-a-to-z

Cabernet, Riesling, Pinot or Shiraz. more great wine than you can shake a stick at! The Wine A-to-Z is your code-breaker for unlocking the language of wine. Here you’ll find all those weird and wonderful words that you’ve often wondered about but have never been brave enough to ask. A crucial, natural, balancing element that gives a wine freshness, vitality and life and a sharp, clean taste on the back palate (finish). A sensation resulting from an excess of tannin, acidity or both. A white wine that has...

3

Marius Wines, McLaren Vale » BoozeMonkey

http://www.boozemonkey.com/marius-wines-mclaren-vale

Cabernet, Riesling, Pinot or Shiraz. more great wine than you can shake a stick at! Marius Wines, McLaren Vale. Philip White, one of our favourite wine reviewers, talks to Roger Pike of Marius Wines in McLaren Vale… it doesn’t get any better than this! Marius Symphony McLaren Vale Shiraz 2008. 35; screw cap; 14.5% alcohol; 94 points). Marius Sympatico McLaren Vale Shiraz 2008. 27; screw cap; 14.5% alcohol; 95 points). Domaine Chandon 2014 Chardonnay. Margan Shiraz Saignee Rosé 2014. Leave a Reply Cancel.

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Blaufrankisch - A Rare Red Worth Trying » BoozeMonkey

http://www.boozemonkey.com/blaufrankisch-a-rare-red-worth-trying

Cabernet, Riesling, Pinot or Shiraz. more great wine than you can shake a stick at! Blaufrankisch – A Rare Red Worth Trying. When one-time doctor-cum-vigneron, Larry Jacobs and journalist Marc Dobson migrated from South Africa in 1997 to pursue their passion for wine, they fell instantly in love with and bought the boutique Hahndorf Hill Winery in the Adelaide Hills, that was then on the market. The just-released 2013 Hahndorf Hill Blueblood Blaufrankisch is a stunning drop: if you are wondering about fl...

5

BoozeMonkey » Page 2 of 10 » Cabernet, Riesling, Pinot or Shiraz... more great wine than you can shake a stick at!

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Cabernet, Riesling, Pinot or Shiraz. more great wine than you can shake a stick at! If you’re fond of a good Shiraz, grab yourself a bottle of the 2013 Logan from Orange in the NSW Central Ranges 2013 was a great year for Shiraz out there, and this one from Peter Logan is a particular stand-out. It’s exactly what I want from our Shiraz, he says, adding that the variety all but makes itself in the vineyard. It requires minimal intervention in the winery, and is fairly consistent year-in-year-out, he says.

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Vino Culture: Sparkling Moscato wins 2010 ‘Australia Day’ Wine of the Year

http://vinoculture.blogspot.com/2010/01/sparkling-moscato-wins-2010-australia.html

Monday, January 25, 2010. Sparkling Moscato wins 2010 ‘Australia Day’ Wine of the Year. At the 2010 Sydney International Wine Competition, Jacob's Creek Sparkling Moscato has been names the best Australian sparkling wine, aperitif style, by the National Australia Day Council. "The Jacob's Creek Sparkling Moscato is low in alcohol, low in price, but not low in flavour,” said the competition's director, Warren Mason. Don't forget to celebrate Australia Day tomorrow! Subscribe to: Post Comments (Atom).

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Vino Culture: The Eco-friendly Jacob's Creek Winery

http://vinoculture.blogspot.com/2010/02/eco-friendly-jacobs-creek-winery.html

Wednesday, February 17, 2010. The Eco-friendly Jacob's Creek Winery. When Johann Gramp planted the first wines along the banks of Jacob's Creek. In 1847, he understood that it was important to respect the environment in order to maintain the rich, fertile soil. Today, the Jacob's Creek. Winemakers have the same philosophy: be good to the Earth and it will be good to you. This is precisely why Jacob's Creek. Subscribe to: Post Comments (Atom). Be My Facebook Friend! The Eco-friendly Jacobs Creek Winery.

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BoozeMonkey challenges Wine Industry Blues | Nomadic Marketing Australia Blog

https://nomadicmarketingaustralia.wordpress.com/2009/08/01/boozemonkey-challenges-wine-industry-blues

George Aldridge : Pure Scribble. Nomadic Marketing Australia Blog. New Pathways in Concept, Strategy and Delivery. Stay updated via RSS. George Aldridge : Pure Scribble. The Fastest Way To Lose Body Fat in (2) Weeks bit.ly/TGY0rz. The Fastest Way To Lose Body Fat in (2) Weeks bit.ly/SZiVI5. The Fastest Way To Lose Body Fat in (2) Weeks bit.ly/RAa1PZ. Just added LOOSE END WINES to the http:/ WineriesOnTwitter.com. My site: http:/ www.looseend.com.au. BoozeMonkey challenges Wine Industry Blues. Has gained ...

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Pulling The Cork: Cellartracker and Burghound Partner Up

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Blending Wine With The Crushpad Fusebox. Cellartracker and Burghound Partner Up. Pulling The Cork on The Skybar. Budge Brown In His Own Words. Taste and Talk With Budge Brown of Cleavage Creek - Part 3. Taste and Talk With Budge Brown of Cleavage Creek - Part 2. Ask Pulling The Cork. Connect, Engage and Build Relationships With PTC. Planting Vines - The Genesis of PTC. Pulling The Cork On You - Share Your Wine With Our Readers. Tasting Notes and Scores - How and Why. Taste and Talk Wine. October 28, 2009.

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Travelling -Foodies: February 2014

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Thursday, February 27, 2014. New look for Murrindindi food wine inc. 14 years ago Murrindindi Food Wine and Culture Group was formed. As back in the early 2000’s t. Here was no group for local producers to network about industry issues such as branding and working on how to promote the area’s produce. The internet was just really getting going and the group provided a resource for locals trying to get on board the World Wide Web and to be part of the first food and wine brochure. We are now known as the.

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Travelling -Foodies: February 2013

http://travelling-foodies.blogspot.com/2013_02_01_archive.html

Tuesday, February 26, 2013. Jazz Notes enjoying Lunch at Marysville. Jazz Notes appearing at the Worlds Longest Lunch 15 March from 12 noon at Marysville. Jazz Notes is an evolving concept of guitarist, Kevin Blazé. In the past year, Jazz Notes has played at regional jazz festivals and jazz bars as well as featuring at a gala dinner for the Australian Sparkling Wine Show. Andrew Eames (bass) has gigged in most genres as a bass guitarist, from duo to 18-piece bands and everything in between. Wwwmarysvillt...

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Pulling The Cork: Budge Brown In His Own Words

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Blending Wine With The Crushpad Fusebox. Cellartracker and Burghound Partner Up. Pulling The Cork on The Skybar. Budge Brown In His Own Words. Taste and Talk With Budge Brown of Cleavage Creek - Part 3. Taste and Talk With Budge Brown of Cleavage Creek - Part 2. Ask Pulling The Cork. Connect, Engage and Build Relationships With PTC. Planting Vines - The Genesis of PTC. Pulling The Cork On You - Share Your Wine With Our Readers. Tasting Notes and Scores - How and Why. Taste and Talk Wine. October 10, 2009.

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Travelling -Foodies: The food we eat..

http://travelling-foodies.blogspot.com/2014/07/the-food-we-eat.html

Monday, July 21, 2014. The food we eat. Interesting our local communities are growing in thoughts and actions of knowing where our food comes from. More veggie patches, more support of locally grown food via supermarket chains and more seeking out and purchases of sustainable, free range, pasture feed well treated animal meat products. More acceptance of organic or paddock to plate or Paleo style eating lifestyles. Eating only what is in season, eating simple well thought out meals. Fructose sugar in the...

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Travelling -Foodies: November 2014

http://travelling-foodies.blogspot.com/2014_11_01_archive.html

Wednesday, November 26, 2014. Wine and chocolate how divine! The Tfs were fortunate to be invited along to that hidden secret of Sedona Estate Wines.well not so a secret any more as the word has truly passed around. It was the third in a yearly event called the longest tasting. Coupled with Two Pickled delights and Marian Rennes appetisers it was truly regional fare match with wines. A sure sign this wine will be another firm favourite in the wine fridges of many. Two Pickled were there with a display, p...

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