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Cakeophilia - Saving the world - one cake at a time

Saving the world - one cake at a time

http://www.cakeophilia.com/

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Cakeophilia - Saving the world - one cake at a time | cakeophilia.com Reviews
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Saving the world - one cake at a time
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1 skip to content
2 recipes
3 galleries
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6 cakes with attitude
7 quasi cake
8 by chiccakechick
9 comments off
10 pavlova roll
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Cakeophilia - Saving the world - one cake at a time | cakeophilia.com Reviews

https://cakeophilia.com

Saving the world - one cake at a time

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ChicCakeChick, Author at Cakeophilia

http://www.cakeophilia.com/author/kadri-elcoatbigpond-com

8220;Black Tie” Cakes. Evolution of a Cakeophile. Raspberry Almond Cake with Coconut Blossom Sugar. August 1, 2016. You know how on TV shows like Masterchef they talk about letting the foods’ flavours shine? The cake is moist and just a little buttery, and the coconut blossom sugar gives it a slightly sticky caramel sweetness and a slight aroma like golden rum. The raspberries just sit there and pop with colour and flavour. It’s kind of gorgeous. Coconut Blossom Raspberry Almond Cake (gluten free). Beat ...

2

Tiramisu Cupcakes - Cakeophilia

http://www.cakeophilia.com/2015/05/22/tiramisu-cupcakes-a-cupcake-a-day-in-may/biru-wp-20150522t110528gmt-1000-jpg

8220;Black Tie” Cakes. Evolution of a Cakeophile. May 22, 2015. At 1024 × 792. In Tiramisu Cupcakes – A Cupcake a Day in May. Click to share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Tumblr (Opens in new window). Click to share on Pinterest (Opens in new window). Click to email this to a friend (Opens in new window). Click to print (Opens in new window). Click to share on Reddit (Opens in new window). Leave a Reply Cancel reply. Rainbow White Ch...

3

Black Tie Cakes - Cakeophilia

http://www.cakeophilia.com/210-2/blacktie

8220;Black Tie” Cakes. Evolution of a Cakeophile. Beautiful, elegant cakes for special occasions. This slideshow requires JavaScript. Click to share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Tumblr (Opens in new window). Click to share on Pinterest (Opens in new window). Click to email this to a friend (Opens in new window). Click to print (Opens in new window). Click to share on Reddit (Opens in new window). Leave a Reply Cancel reply. Rainbow ...

4

gluten free Archives - Cakeophilia

http://www.cakeophilia.com/category/gluten-free

8220;Black Tie” Cakes. Evolution of a Cakeophile. Raspberry Almond Cake with Coconut Blossom Sugar. August 1, 2016. You know how on TV shows like Masterchef they talk about letting the foods’ flavours shine? The cake is moist and just a little buttery, and the coconut blossom sugar gives it a slightly sticky caramel sweetness and a slight aroma like golden rum. The raspberries just sit there and pop with colour and flavour. It’s kind of gorgeous. Coconut Blossom Raspberry Almond Cake (gluten free). Beat ...

5

Dessert Archives - Cakeophilia

http://www.cakeophilia.com/category/dessert

8220;Black Tie” Cakes. Evolution of a Cakeophile. Rhubarb Crumble Cake with Custard Buttercream. May 18, 2016. Anyway, that’s how my Rhubarb Crumble Cake with Custard Buttercream came into being. I needed a pair of riding gloves for an upcoming horseback excursion ( Martina sells awesome European riding gear. Rhubarb Crumble Cake with Custard Buttercream and Vanilla Anglaise. Makes a deep 20cm cake that serves about 10-12 people (unless they are Austrian, then maybe 6! 250g unsalted butter, softened.

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Moya – Moya

https://calligraphybymoya.wordpress.com/author/calligraphybymoya

Calligrapher from Melbourne, Australia. Hello :). March 3, 2017. March 3, 2017. You guys, I am so ready for this. I love teaching so much,. And I love Brisbane, and I love the guys at Elemental Creative Hub – so I’m putting the three together on April 1st this year! No, not an April Fool’s joke! And if you love it and want to stick around, or if you don’t need a beginner class but you want to spend some time refining your script, come in the afternoon and I’ll sort you out! Guys, my FACE RIGHT NOW! They ...

calligraphybymoya.wordpress.com calligraphybymoya.wordpress.com

How to: Calligraphy on macarons! – Moya

https://calligraphybymoya.wordpress.com/2016/04/05/how-to-calligraphy-on-macarons

How to: Calligraphy on macarons! April 5, 2016. April 5, 2016. Yes, you read that right! The jobs that come out of the blue are always the most creative and inspirational. I was contacted by a really beautiful bride, about a week before her wedding, asking me if I could write guests’ names in calligraphy on salted caramel macarons. Wow! I had never done such a thing before, and had no idea if it was even possible … so I immediately emailed the best bakers I know (Kadri of cakeophilia. I was, at first, bu...

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Cakeophilia - Saving the world - one cake at a time

8220;Black Tie” Cakes. Evolution of a Cakeophile. Mango Passionfruit Yuzu Pavlova Roll. January 21, 2018. Summer is here and so is the season of classic Antipodean dessert, the pavlova. Here’s my latest favourite twist – the Pavlova Roll. I love pavlova, tall, soft and luscious. Some people like a crispy shell – I’m ok with a little bit of a shell, but for me, it’s all about the squidgy meringue inside. Better still, the pavlova roll itself takes just 20 minutes to make and bake! You’ll need 2 firm...

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