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marthasrecipecabinet.blogspot.com

Martha's Recipe Cabinet: Sopapilla Cheesecake Bars

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Wednesday, August 5, 2015. 2 cans (8 oz each) Pillsbury refrigerated crescent dinner rolls. 2 packages (8 oz each) cream cheese, softened. 1 1/2 cups sugar. 1/2 cup butter, melted. 1 tablespoon ground cinnamon. 1/2 cup almond slivers and 1/2 cup coconut - my additions). It has gluten so I wasn't able to eat it but my food testers all begged for more. I thought about doing this same recipe with a pie filling on top of the cream cheese. That should be great! Think With Your Taste Buds. Stir, Laugh, Repeat.

marthasrecipecabinet.blogspot.com

Martha's Recipe Cabinet: Gluten Free Pizza Roll

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Sunday, June 7, 2015. Gluten Free Pizza Roll. Cut the wraps in half. Spread with pizza sauce. Top with cheese and pepperoni. Bake on broil in toaster oven until cheese melts. Roll and enjoy. Since I've gone gluten free I've really missed pizza. Not so much the bread but just the flavor of the sauce, cheese and pepperoni. When I found gluten free wraps I decided they would be perfect for making my own pizza without the gluten. Boy did it work! Think With Your Taste Buds. Subscribe to: Post Comments (Atom).

marthasrecipecabinet.blogspot.com

Martha's Recipe Cabinet: Yum Yum Crab Salad

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Saturday, May 30, 2015. Yum Yum Crab Salad. 1 pkg Imitation Crab, chopped. 2 spring onions, chopped. In a bowl combine imitation crab and onions. Add Yum Yum sauce until creamy. Chill and serve with crackers. Think With Your Taste Buds. Subscribe to: Post Comments (Atom). Stir, Laugh, Repeat. Ways to Boost Your Metabolism - Part 3 (end). Martha's List - The Good, The Bad, The Maybe. Aidells Chicken and Apple Smoked Chicken Sausage. Think With Your Taste Buds - Chicken. Think With Your Taste Buds - Chicken.

marthasrecipecabinet.blogspot.com

Martha's Recipe Cabinet: Ham Chowder

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Monday, February 9, 2015. 1 ham steak, cut into bite size pieces (or leftover ham bone with meat). 1 pkg (1 lb.) mixed broccoli and cauliflower. 2 potatoes, cubed. Salt and pepper to taste. 1 - 2 Tbsp. flour (Rice flour). Think With Your Taste Buds. Subscribe to: Post Comments (Atom). Stir, Laugh, Repeat. Ways to Boost Your Metabolism - Part 3 (end). Martha's List - The Good, The Bad, The Maybe. Aidells Chicken and Apple Smoked Chicken Sausage. Think With Your Taste Buds - Chicken. 1 box yellow cake mix ...

marthasrecipecabinet.blogspot.com

Martha's Recipe Cabinet: Greek Seasoning

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Friday, June 5, 2015. 2 tsp garlic powder. 2 tsp dried basil. 2 tsp dried oregano. 1 tsp ground cinnamon. 1 tsp ground black pepper. 1 tsp dried parsley. 1 tsp dried rosemary. 1 tsp dried dill weed. 1 tsp dried marjoram. 1/2 tsp. ground thyme. 1/2 tsp. ground nutmeg. Mix all together and store in an airtight container. Think With Your Taste Buds. Subscribe to: Post Comments (Atom). Stir, Laugh, Repeat. Ways to Boost Your Metabolism - Part 3 (end). Martha's List - The Good, The Bad, The Maybe. 1 pork tend...

inthekitchenoftouria.blogspot.com

In My Kitchen: 06/2009

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Couscous is a famous moroccan dish especially for friday which is a sacred day for moslems. There are many methods for preparing couscous, we eat it either sweeten or salted. Today I'm going to share with you my recipe of. 4 cups couscous semolina. 2 tblspoon butter or (rancid butter). 1 kg meat (beef or lamb). 1/2 cup chickpeas soaked overnight. 1 tspoon ginger powder. 4 carottes peeled and cut in half. 4 turnips peeled and cut in half. 2 zucchinis cut in half. 1 cabbage cut in half. Put the couscous wh...

adventuresincookingmom.blogspot.com

Adventures of a Cooking Mom: Key Lime-Raspberry Cheesecake

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Adventures of a Cooking Mom. I am a 35 year old who loves to cook with her family. My husband and my kids love to cook with me, and this is where my blog begins. I am taking my love of cooking with my family and sharing the recipes, books, blogs and kitchen gadgets that work well in my kitchen. On Saturdays I'd like to post readers' recipe submissions, just email them to me. Bon Appetite! Kingsford Complete Grilling Cookbook. Cupcakes: From the Cake Mix Doctor. The Lady and Sons Just Desserts. IATEAPIE&#...

cookingwithanne.com

Cooking with Anne: Menu Planning

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Here are links to helpful Menu Planning resources:. Dinner Menus and Recipes. Subscribe to: Posts (Atom). Mom of 7, Chef and frugal cooking authority, Health Coach. Eat well or die trying. . View my complete profile. Chocolate Cream and Strawberry Pie. People Who Read Cooking with Anne. Subscribe to Cooking with Anne. Subscribe in a reader. Enter your email address:. 2 If I write about a product, cookbook or restaurant, chances are that I received said product, cookbook or meal for FREE. Once Upon a Meal.

inthekitchenoftouria.blogspot.com

In My Kitchen: 09/2009

http://inthekitchenoftouria.blogspot.com/2009_09_01_archive.html

Makrout" Moroccan date cookie. Eid Moubarak to all the Muslims around the world with all best best wishes. These are my Makrouts for The day of Eid fitr. A delicious moroccan pastry made by semolina and date. 2 cups of semolina. 1/3 cup of blossom water. 1 stick of butter (8 tablespoon). 1 tablespoon of sugar. A pinch of salt. Ingredients for the filling:. 2 cups of pitted dates. 1 tablespoon of blossom water. 1 tablespoon of butter. 1/2 teaspoon of cinnamon. 1/4 teaspoon of ground nutmeg. I used a small...