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Gluten Free EatingMaking it easier to eat gluten-free.
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Making it easier to eat gluten-free.
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Gluten Free Eating | eatglutenfreelikeme.blogspot.com Reviews
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Making it easier to eat gluten-free.
Gluten Free Eating: May 2013
http://eatglutenfreelikeme.blogspot.com/2013_05_01_archive.html
Making it easier to eat gluten-free. Sunday, May 26, 2013. Chex Caramel Chocolate Drizzles. How can you say no to these girls just begging to try a recipe on the back of the Chex cereal box. This one is yummy and quick to make! Cups Corn Chex cereal. Cups Rice Chex cereal. Bag (14-oz size) caramels (about 25). Tablespoons butter or margarine. Cup semisweet chocolate chips. In large microwavable bowl, mix cereals. I wasn't expecting this to be such a hit but we all seemed to love it! 1 cup uncooked quinoa.
Gluten Free Eating: Brittany's Story
http://eatglutenfreelikeme.blogspot.com/2010/04/brittanys-story.html
Making it easier to eat gluten-free. Thursday, April 1, 2010. Mind you, we were all ready overwhelmed with our new world of Diabetes, so I didn't even ask what Celiac was. I was on a need to know basis at that point, so if she didn't have it, I wasn't going to use what was all ready in short supply of my time, energy and worry. They performed a simple blood draw in the office that day and we went home. Food became such a big ordeal for Brittany. First of all could she even eat it? Thursday, April 01, 2010.
Gluten Free Eating: Easy Snackin'
http://eatglutenfreelikeme.blogspot.com/2013/07/easy-snackin.html
Making it easier to eat gluten-free. Thursday, July 18, 2013. Blue Diamond Nut Thins are one of our favorite go to snacks. These crackers taste great and you wouldn't really know they are gluten free. The price on these are very reasonable and I can find them in all the stores I shop at. There are quite a few varieties that are all gluten free. Here. Is a link to their website. Is a link to LandO'Frost's website. Subscribe to: Post Comments (Atom). Why I blog gluten free. Gluten Hates Me but i'm surviving.
Gluten Free Eating: April 2012
http://eatglutenfreelikeme.blogspot.com/2012_04_01_archive.html
Making it easier to eat gluten-free. Wednesday, April 18, 2012. 1 Stalk of celery chopped. 1 bag of mini carrots chopped. 1 tablespoon dried parsley. 1 tablespoon dried Thyme. 32 oz chicken stock (or more). Rotisserie chicken pulled apart. 1 12-oz bag of Gluten free noodles (Found these at Walmart for cheap). Turn crockpot onto low and add all ingredients except the noodles. Cook on low for 6-8 hours. In the last 1/2 hour of cook time, add the noodles and turn the heat up to high. Monday, April 16, 2012.
Gluten Free Eating: July 2013
http://eatglutenfreelikeme.blogspot.com/2013_07_01_archive.html
Making it easier to eat gluten-free. Thursday, July 18, 2013. Blue Diamond Nut Thins are one of our favorite go to snacks. These crackers taste great and you wouldn't really know they are gluten free. The price on these are very reasonable and I can find them in all the stores I shop at. There are quite a few varieties that are all gluten free. Here. Is a link to their website. Is a link to LandO'Frost's website. Subscribe to: Posts (Atom). Why I blog gluten free. New Approaches to Neurological Conditions.
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newperspectivesgf.blogspot.com
New Perspectives: December 2010
http://newperspectivesgf.blogspot.com/2010_12_01_archive.html
A Gluten Free Life in a Gluten Filled World. Saturday, December 25, 2010. Ever since I saw Giada make this recipe, I realized it was a perfect candidate for a GF cookie transformation. It was actually quite easy to adapt to GF and I made a few other slight modifications here and there (I've made these with dried cranberries before and they are awesome! So here's my signature Christmas cookie recipe that I'm excited to share with everyone:. Apricot and Nut Cookies with Limoncello Icing. 1 tsp xanthan gum.
newperspectivesgf.blogspot.com
New Perspectives: Merry Christmas!
http://newperspectivesgf.blogspot.com/2010/12/merry-christmas.html
A Gluten Free Life in a Gluten Filled World. Saturday, December 25, 2010. Ever since I saw Giada make this recipe, I realized it was a perfect candidate for a GF cookie transformation. It was actually quite easy to adapt to GF and I made a few other slight modifications here and there (I've made these with dried cranberries before and they are awesome! So here's my signature Christmas cookie recipe that I'm excited to share with everyone:. Apricot and Nut Cookies with Limoncello Icing. 1 tsp xanthan gum.
newperspectivesgf.blogspot.com
New Perspectives: Soup's On!
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A Gluten Free Life in a Gluten Filled World. Friday, May 25, 2012. In a quest to find healthy, one-pot meals that are both comforting and delicious, a clear winner is soup. Even though we're getting into warmer, summer-like weather, it's been rainy, which makes soup slightly more appropriate! Roasted Garlic, Turkey "Sausage", White Bean and Kale Soup. 1 lb ground turkey breast (99% fat free). 2 tsp whole fennel seeds. 2 tsp Italian seasoning (McCormick). 2 tsp black peppercorns. 2 tsp kosher salt. First,...
newperspectivesgf.blogspot.com
New Perspectives: Happy Birthday Stefan!
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A Gluten Free Life in a Gluten Filled World. Wednesday, September 22, 2010. Sunday was Stefan's birthday and to celebrate, he made a last minute decision the week before. he made an appointment for oral surgery and had 2 wisdom teeth removed on Thursday. YAY! Immediately, my selfish reaction was "Great, there goes his birthday weekend and my plans to go out for a nice dinner on Sunday! Smoothie drinks. Good stuff - I redeemed myself! Roasted Butternut Squash Soup (Gluten Free and Dairy Free). 4 cups chic...
newperspectivesgf.blogspot.com
New Perspectives: October 2010
http://newperspectivesgf.blogspot.com/2010_10_01_archive.html
A Gluten Free Life in a Gluten Filled World. Tuesday, October 26, 2010. All it's made with is fermented apples and it has always said naturally gluten free right on the packaging. The only issue with hard cider is that it is very high in sugar and calories, so I try to drink it sparingly. One idea I've really been brainstorming with is ways to cook with hard cider. so here is my first experiment with fall flavors and hard cider:. Hard Cider Braised Chicken. 4 bone-in, skinless chicken thighs. Rolled out ...
newperspectivesgf.blogspot.com
New Perspectives: August 2010
http://newperspectivesgf.blogspot.com/2010_08_01_archive.html
A Gluten Free Life in a Gluten Filled World. Monday, August 30, 2010. GF Pasta with a Spicy Twist! In the pantry. This is one of the best GF pastas out there and really holds up well when tossing it with a thick and chunky kind of pasta sauce. Weeknight Chicken Dinner. Hmmmmm? Almost every night of the week we are faced with the same question: What's for dinner? Smoky Chili Lime Chicken. 1/2 T smoked paprika. 1/2 T ground cumin. 1/2 T ground coriander. 1/2 T chili powder. 2 T extra virgin olive oil.
newperspectivesgf.blogspot.com
New Perspectives: The Comforts of Fall....
http://newperspectivesgf.blogspot.com/2010/10/comforts-of-fall.html
A Gluten Free Life in a Gluten Filled World. Tuesday, October 19, 2010. The Comforts of Fall. Wow, it's been almost a month since my last post. but have no fear, this DOESN'T mean I haven't been cooking! Now that the fall is upon us, it's time to switch gears a bit - less grilling and more slow cooking on the stove top and in the oven. What says comfort more than an indulgent meatloaf smothered in gravy? 2 tsp fennel seed. 2 tsp dried rosemary. 1/2 tsp red pepper flakes. 2 T extra virgin olive oil. Once ...
newperspectivesgf.blogspot.com
New Perspectives: May 2012
http://newperspectivesgf.blogspot.com/2012_05_01_archive.html
A Gluten Free Life in a Gluten Filled World. Friday, May 25, 2012. Another trigger that brought me back into blogging is that my Mom was recently diagnosed as Celiac. (Hi Mom, I know you're reading! So that's where I've been and where I'm going. I hope that you'll follow along and take some of my ideas into your own kitchen. Enjoy! Roasted Garlic, Turkey "Sausage", White Bean and Kale Soup. 1 lb ground turkey breast (99% fat free). 2 tsp whole fennel seeds. 2 tsp Italian seasoning (McCormick). 1/2 pound ...
newperspectivesgf.blogspot.com
New Perspectives: Cheers!
http://newperspectivesgf.blogspot.com/2010/10/cheers.html
A Gluten Free Life in a Gluten Filled World. Tuesday, October 26, 2010. All it's made with is fermented apples and it has always said naturally gluten free right on the packaging. The only issue with hard cider is that it is very high in sugar and calories, so I try to drink it sparingly. One idea I've really been brainstorming with is ways to cook with hard cider. so here is my first experiment with fall flavors and hard cider:. Hard Cider Braised Chicken. 4 bone-in, skinless chicken thighs.
newperspectivesgf.blogspot.com
New Perspectives: I'm baaaaaaack!
http://newperspectivesgf.blogspot.com/2012/05/im-baaaaaaack.html
A Gluten Free Life in a Gluten Filled World. Friday, May 25, 2012. Another trigger that brought me back into blogging is that my Mom was recently diagnosed as Celiac. (Hi Mom, I know you're reading! So that's where I've been and where I'm going. I hope that you'll follow along and take some of my ideas into your own kitchen. Enjoy! June 17, 2012 at 1:00 AM. Ironically I met your lovely mom at shoprite in Brick last week in the front of the gf section. We must have chatted an hour! A Year of Slow Cooking.
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Eat Gluten Free
And actually enjoy yourself. Monday, January 13, 2014. In my husband's family, Peggy's cookies are the only cookies worth making. Ever. I don't even bother making any other cookie anymore. I use Pamela's Pancake and Baking Flour. 1/2 cup light brown sugar. 1/2 cup bark brown sugar. 1 teaspoon baking powder. 1 teaspoon baking soda. 2 1/2 cups oatmeal (sent through the blender). 12 ozs chocolate chips. 1 Cream together the butter and sugars. 2 Add the eggs and vanilla and mix well. 4 Add chocolate chips.
Eat Gluten-free. Tentations sans gluten
Nos gammes de produits. Une gamme complète de produits sans gluten pour chaque moment de la journée : bien-être et énergie sans renoncer au plaisir. Tout le goût de la tradition italienne dans des formes de pâtes fraîches et sèches les plus demandées, pour des plats légers et savoureux. Gâteaux exquis et desserts irrésistibles, biscuits savoureux et tendres tartelettes: le meilleur de la pâtisserie sans gluten. Une nouvelle manière de manger sain. Le goût de la santé. Délices du monde entier.
Gluten Free Living
Gluten Free Diet Videos. Gluten Free Dieting Doesn't Have To Be Boring. Get Your Recipes Here! Discover Many Delicious Gluten Free Recipes Right Here On This Blog! What Is Celiac Disease and What You Should Know. Celiac Disease Diet And Losing Weight. Many celiacs lose weight before they are diagnosed; indeed it is often one of the reasons people go to their doctors in the first place. Once on a gluten-free diet the symptoms disappear, and as a result of better absorption or simply eating more, some ...
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Eat A Gluten Free Diet
Eat a Gluten Free Diet. Snacks & Desserts. Welcome, welcome, welcome! Below you will find links to some of the more popular posts to get you started. If you have any questions, please check the FAQ. If your question isn't answered there then please don't hesitate to Contact Me. Have a Gluten Free Day! Why Eat Gluten-Free Foods? The most common reason to eat wheat-free is out of necessity, since it is the only treatment for people suffering from Celiac Disease, Nonceliac Gluten … Read More.
eatglutenfreelikeme.blogspot.com
Gluten Free Eating
Making it easier to eat gluten-free. Thursday, July 18, 2013. Blue Diamond Nut Thins are one of our favorite go to snacks. These crackers taste great and you wouldn't really know they are gluten free. The price on these are very reasonable and I can find them in all the stores I shop at. There are quite a few varieties that are all gluten free. Here. Is a link to their website. Is a link to LandO'Frost's website. Sunday, May 26, 2013. Chex Caramel Chocolate Drizzles. Cups Corn Chex cereal. In small micro...
Gluten Free To Go
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