mychestnutreadingtree.wordpress.com
Sinful Deception by Linda S Prather and M A Comley Publication day #BookReview – mychestnutreadingtree
https://mychestnutreadingtree.wordpress.com/2016/12/31/sinful-deception-by-linda-s-prather-and-m-a-comley-publication-day-bookreview
My reviews and thoughts about the books i have read. A little bit about me! A little bit about me! What I have been reading/thinking. It’s Publication day! Everything But The Truth by @GillianMAuthor @MichaelJBooks. March 9, 2017. The Sixth Window by Rachel Abbott #BlogTour #SixthWindow Micro Thriller Challenge. March 9, 2017. The Roanoke Girls by Amy Engel #BookReview @EmilyKitchin. March 8, 2017. The Method by Shannon Kirk #BlogTour @ClaraHDiaz. March 7, 2017. March 6, 2017. March 6, 2017. March 5, 2017.
mychestnutreadingtree.wordpress.com
The Dry by Jane Harper #BlogTour @janeharperautho @LittleBrownUK – mychestnutreadingtree
https://mychestnutreadingtree.wordpress.com/2017/01/10/the-dry-by-jane-harper-blogtour-janeharperautho-littlebrownuk
My reviews and thoughts about the books i have read. A little bit about me! A little bit about me! What I have been reading/thinking. It’s Publication day! Everything But The Truth by @GillianMAuthor @MichaelJBooks. March 9, 2017. The Sixth Window by Rachel Abbott #BlogTour #SixthWindow Micro Thriller Challenge. March 9, 2017. The Roanoke Girls by Amy Engel #BookReview @EmilyKitchin. March 8, 2017. The Method by Shannon Kirk #BlogTour @ClaraHDiaz. March 7, 2017. March 6, 2017. March 6, 2017. March 5, 2017.
shazzbakes.wordpress.com
Marinated Mutton Shoulder | SHAZZ BAKES
https://shazzbakes.wordpress.com/2016/12/22/marinated-mutton-shoulder
Notes on Recipe Instructions. Mutton’s a great meat for a meal’s centrepiece. You can substitute lamb here ( or hogget – between lamb and mutton in age. Mutton is deeper in flavour though, and best with long slow roasting, and strong spicing. The North African flourish comes from ras el hanout. A truly lovely spice blend that you can buy with or without rose petals. 10 – 12. 22kg (approx 5 lb) mutton shoulder blade (. Ie, on the bone. 1 tablespoon juniper berries. 1 tablespoon pink peppercorns (. Two hou...
shazzbakes.wordpress.com
Cranberry Chutney | SHAZZ BAKES
https://shazzbakes.wordpress.com/2016/12/20/cranberry-chutney
Notes on Recipe Instructions. Fresh cranberries arrive in autumn, but because this recipe allows frozen, you can enjoy this side dish any time of the year, not just at Christmas. Kudos to my 1980s-vintage Good Housekeeping Cookbook from which I’ve adapted this recipe, adding spices and darker sugar. The picture doesn’t do it justice – it’s the perfect way to add spiced cranberries to your holiday spread. 8 – 10. 600g cranberries (frozen; or if you can get them, fresh). 50g white caster sugar (1/4 US cup).
pedrothegoose.blogspot.com
Pedro the Goose - Food & Drink Blog: Links
https://pedrothegoose.blogspot.com/p/links.html
Pedro the Goose - Food and Drink Blog. This Blog is a way to share my interest in all things food and drink related and a place to share my ideas along with some of my own favourite recipes. I hope you enjoy reading it. I am always keen to learn more so feel free to get involved, and you are very welcome to share and comment on the posts. Food and Drink related. The Food and Beer Blog. Fascinating take on cooking on a budget where the costs of every recipe is worked out. A Sausage Has Two. Heres my recip...
shazzbakes.wordpress.com
Dutch Butter Cake (Boterkoek) | SHAZZ BAKES
https://shazzbakes.wordpress.com/2017/01/10/dutch-butter-cake-boterkoek
Notes on Recipe Instructions. Dutch Butter Cake (Boterkoek). Dutch Butter Cake (Boterkoek). This rich and easy-to-make cake has the same ingredients as a sponge, but in markedly different ratios. It’s a traditional Dutch recipe which I’ve made GF, and in basic form is quite plain – but allows you wide scope for creativity. Flavouring options and topping suggestions are in the footnotes. Please review those prior to making your version of this very delicious cake. 1 tsp vanilla extract. 1 small egg, beaten.
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