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Sebastien How

As an experiment I wanted to see what differences kneading and hydration had on the final crumb structure of my bread. This was partly due to seeing …

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Sebastien How | esebas.com Reviews
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As an experiment I wanted to see what differences kneading and hydration had on the final crumb structure of my bread. This was partly due to seeing …
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1 sebastien how
2 blog
3 archives
4 jul 1 st
5 password management
6 password safe
7 and dropbox
8 please use them
9 or lastpass
10 spideroak
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Sebastien How | esebas.com Reviews

https://esebas.com

As an experiment I wanted to see what differences kneading and hydration had on the final crumb structure of my bread. This was partly due to seeing …

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1

Blog Archive - Sebastien How

http://www.esebas.com/blog/archives

Experiments on all things. Effects of Hydration and Kneading on Bread. Hashed Directory File Storage. Baking Bread - 01. Keeping Up With the Times. Adventures with websites: octopress edition. Effects of Hydration and Kneading on Bread. Hashed Directory File Storage. Baking Bread - 01.

2

Password Management - Sebastien How

http://www.esebas.com/blog/2013/06/18/password-management

Experiments on all things. Passwords are a fact of life nowadays, the more accounts you have, the more logins you have and the more passwords you should have. Ideally each account should have a unique strong password, usually people only have one or two passwords for all their accounts. It is important to not be in the second group where you only use one or two passwords when something goes wrong. The password locker doesn’t have to be Password Safe. It could be 1password. The same goes for the method th...

3

Adventures with websites: octopress edition - Sebastien How

http://www.esebas.com/blog/2013/03/13/adventures-with-websites-octopress-edition

Experiments on all things. Adventures With Websites: Octopress Edition. Posted by Sebastien How. Keeping Up With the Times ». Effects of Hydration and Kneading on Bread. Hashed Directory File Storage. Baking Bread - 01.

4

Keeping Up With the Times - Sebastien How

http://www.esebas.com/blog/2013/03/14/keeping-up-with-the-times

Experiments on all things. Keeping Up With the Times. What better way is there to learn a thing then to do that thing? In that vein I shall continue to make posts on this site, even though I may not have anything usefull, inspiring, amazing, etc to say. Consider this the blogging equivelent of posting a picture of the last meal I had (Tortolini and meat sauce with croisant and salad). Todays extra special blogging learning goodness? Fancy code snippets and highlighting. Random Snippet of code.

5

Effects of Hydration and Kneading on Bread - Sebastien How

http://www.esebas.com/blog/2013/09/16/effects-of-hydration-and-kneading-on-bread

Experiments on all things. Effects of Hydration and Kneading on Bread. Both sets of bread have been made with the same recipe except that the top row is 65% hydration and the bottom is 75% hydration. Each set of breads was mixed in a kitchen aid first with the paddle to incorporate dry and wet together, then mixed with the dough hook for 0, 5 and 10 minutes. So one bread is no knead, one is mixed for 5 min and one for 10 min. 100% flour (Rogers summit unbleached). 75% ( or 65%) water. Baking Bread - 01.

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Experiments on all things. Effects of Hydration and Kneading on Bread. Read on →. Hashed Directory File Storage. Read on →. Baking Bread - 01. Baking bread has been a fun and delicious hobby of mines for about five years now. I dont always have the time to bake and I don’t bake on regular scehdule or even the same amount or recipie every time, but I have learned quite alot and my technique has improved. Read on →. A password locker will allow you to store your login credentials for every site you frequen...

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