crizfood.blogspot.com
CRIZ BON APPETITE: March 2011
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CRIZ BON APPETITE DOMAIN. What2See - CK Lam. Fried Laksa @ Yan Yam Cafe, Siam Road, Penang. Malaysia Food Blog, Malaysia Travel Blog - VKeong. Senthai and Mookata (Thai Steamboat) @ Bandar Menjalara. Farquhar Mansion, Lebuh Farquhar – The Prestigious Fine Dining Restaurant. The Nomad Gourmand - Rebecca Saw. Rebecca Saw’s Mooncake – Lotus Paste, Bak Kwa (pork jerky), almonds, melon seeds. How to Cure Traveller’s Constipation. KY eats – Robert Char Kuih Teow, Damansara Kim. Little Corner of Mine. Avenue K ...
belachan2.blogspot.com
Little Corner of Mine: May 2015
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Tuesday, May 26, 2015. Siew York (Baked Pork Belly) with Chive and Onion. I remembered eating the leftover siew york in sweet dark soy sauce when I was little. It was either a leftover Chinese New Year dish that my late grandma used to make or from my mom. So, when presented with a leftover siew york or charsiew, I would think of this dish. You can buy the siew york or char siew at the Asian supermarkets or restaurants, but if you want to make your own, why not? Continue to read more or for recipe.
gourmetgarden.com.my
Photography | Gourmet Garden
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Product Portfolio: CITIUS-OPTI of Germany. Food Portfolio: Young Heart Restaurant. Food Portfolio: Azuma Japanese Restaurant. Food Portfolio:Viva Dim Sum. Food Portfolio: M3 Franchise. Food Portfolio: Vintage Bulgaria. Events & People Portfolio:Events & People. Events & Contest. Spice Market Sunday Brunch Buffet Contest. Hunting For The Flavors and Texture Of Yesteryears'. Hot Pots / Steamboats. Posted by Jason Wong. Please click here to follow us on Twitter. Stone Bay Restaurant At Jelutong Expressway.
gourmetgarden.com.my
Cantonese Duck Webs With Pork (???), A Fading Delicacy | Gourmet Garden
http://www.gourmetgarden.com.my/2012/08/11/cantonese-duck-webs-with-pork-鸭脚包-a-fading-delicacy
Product Portfolio: CITIUS-OPTI of Germany. Food Portfolio: Young Heart Restaurant. Food Portfolio: Azuma Japanese Restaurant. Food Portfolio:Viva Dim Sum. Food Portfolio: M3 Franchise. Food Portfolio: Vintage Bulgaria. Events & People Portfolio:Events & People. Events & Contest. Spice Market Sunday Brunch Buffet Contest. Hunting For The Flavors and Texture Of Yesteryears'. Hot Pots / Steamboats. Cantonese Duck Webs With Pork (鸭脚包), A Fading Delicacy. Posted by Jason Wong. On August - 11 - 2012. I love th...
nurserytwo10.blogspot.com
Nursery 2, 2010
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Welcome to Mulberry Learning Centre, Nursery 2 2010. I learn new things everyday under the great care of, Teacher Shirley. Currently in our Nursery 2 class, we have 24 friends. Teacher Shirley - shirley@mulberrylearning.com. You may also contact us at Mulberry Learning Centre's hotline:. Sunday, May 2, 2010 *. In the month of April, we celebrated Earth Day in school! One by one children were given a chance to place the objects on the floor to form the longest line. It was indeed a fun experience! Thank y...
eatingpleasure.blogspot.com
Little Inbox Recipe ~Eating Pleasure~: July 2013
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Wednesday, July 24, 2013. I just wonder if kids have problem to digest the angel hair since it is made of Durum wheat? By the way, this recipe is modified from the Fried Noodle with Minced Pork and Fungus. Fried Angel Hair with Minced Pork and Fungus 碎肉木耳炒面. 4 servings of angel hair, cooked per the instruction on the packaging (remark: salt is added to the hot boiling water). 200g minced pork 5 stalks of chives, cut into 1.5” length. A few florets of black fungus, soaked, drained and cut into strips.
eatingpleasure.blogspot.com
Little Inbox Recipe ~Eating Pleasure~: Baked Paprika Chicken with Philips Electric Pressure Cooker
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Monday, September 9, 2013. Baked Paprika Chicken with Philips Electric Pressure Cooker. Little Inbox bought a Philips electric pressure cooker last July. So far, it contributes a lot in cooking. It is worth the value if you consider it as a heavy duty kitchen aid. Baked Paprika Chicken with Philips Pressure Cooker. Half of a free-range chicken, cleaned. 189; tsp salt. 1 tsp light soy sauce. 189; tbsp oyster sauce. 2 cloves of garlic, peeled and grated. 1Pad dry the chicken after cleaning. December 29, 20...
eatingpleasure.blogspot.com
Little Inbox Recipe ~Eating Pleasure~: November 2012
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Monday, November 26, 2012. Capsicum, Shiitake Mushroom and Chicken Stir-fry. This dish is a complete dish and balanced diet to serve with steamed rice. Just a quick stir-fry all the ingredients together, and our meal settle. Nonetheless, it is flavorful. Capsicum, Shiitake Mushroom and Chicken Stir-fry. Half of chicken breast, cut into strips. 1 onion, peeled and sliced. 1 tbsp of chopped garlic. 3 fresh shiitake mushroom, stalk removed and cut into strips. 4-5 tbsp of water. 1tsp light soy sauce. Eggpla...
eatingpleasure.blogspot.com
Little Inbox Recipe ~Eating Pleasure~: June 2013
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Monday, June 10, 2013. Baby Food - Apple and Carrot Porridge. Baby Food - Apple and Carrot Porridge. Half of a corn, chopped into 2 pieces. 5 red dates, rinsed and pitted. 2 red apples, peeled, cored and sliced into 8 pieces each. 3 ½ tbsp of rice, rinsed half of a carrot, peeled and cut into bite-sized. 500ml of hot water. 1 Add rice, red dates, corn and hot water into slow cooker. Cook for 1 hour. 2 Add carrot and apple. Cook until you get the desired porridge texture. 3 Discard the corn and red dates.
eatingpleasure.blogspot.com
Little Inbox Recipe ~Eating Pleasure~: January 2013
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Thursday, January 3, 2013. Baby Food- Fish and Vegetable Porridge. I did a simple statistics on my blog posts. My effort on this blog reduced from 120 posts in 2010 to 78 posts in 2011. Then the post dropped tremendously from 78 posts to merely 33 posts in 2012. In return, I have less readers visiting my blog, I have very less comments in my latest posts. Okay, feel free to correct me if my statistic study is wrong. :P. Baby Food: Fish and Vegetable Porridge. Fish fillet, skinned. 4 tbsp of rice, rinsed.
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