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From the mind of Laura........

The ramblings of a single mother who loves to cook and craft and adores her children....most of the time.

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From the mind of Laura........ | fromthemindoflaura.blogspot.com Reviews
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The ramblings of a single mother who loves to cook and craft and adores her children....most of the time.
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1 marbled rye bread
2 light dough
3 dark dough
4 instructions
5 posted by
6 laura
7 reactions
8 1 comment
9 labels bread
10 vegan
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marbled rye bread,light dough,dark dough,instructions,posted by,laura,reactions,1 comment,labels bread,vegan,vegetarian,sea salt,3 cups water,no comments,labels beans,chicken,dinner,kid friendly,quinoa,are definitely exceptions,labels appetizer,bread,rice
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From the mind of Laura........ | fromthemindoflaura.blogspot.com Reviews

https://fromthemindoflaura.blogspot.com

The ramblings of a single mother who loves to cook and craft and adores her children....most of the time.

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fromthemindoflaura.blogspot.com fromthemindoflaura.blogspot.com
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From the mind of Laura........: February 2013

http://fromthemindoflaura.blogspot.com/2013_02_01_archive.html

From the mind of Laura. The ramblings of a single mother who loves to cook and craft and adores her children.most of the time. Tuesday, February 19, 2013. French Style Bread in an Hour. I think it has been well established that I love bread, good bread. Fresh from the oven, warm and tasty. It is so incredibly good that it is hard to resist. Someone told me recently that good fresh bread is like crack, you can't resist eating it. I have to agree. 2-1/4 cups warm water. 3 Tablespoons canola or vegetable oil.

2

From the mind of Laura........: French Style Bread in an Hour

http://fromthemindoflaura.blogspot.com/2013/02/french-style-bread-in-hour.html

From the mind of Laura. The ramblings of a single mother who loves to cook and craft and adores her children.most of the time. Tuesday, February 19, 2013. French Style Bread in an Hour. I think it has been well established that I love bread, good bread. Fresh from the oven, warm and tasty. It is so incredibly good that it is hard to resist. Someone told me recently that good fresh bread is like crack, you can't resist eating it. I have to agree. 2-1/4 cups warm water. 3 Tablespoons canola or vegetable oil.

3

From the mind of Laura........: Quinoa with chicken, black beans and corn

http://fromthemindoflaura.blogspot.com/2014/01/quinoa-with-chicken-black-beans-and-corn.html

From the mind of Laura. The ramblings of a single mother who loves to cook and craft and adores her children.most of the time. Tuesday, January 28, 2014. Quinoa with chicken, black beans and corn. Quinoa is a favorite in my home. I love how versatile it is. It can be made savory or sweet and makes a good base for any meal. A meal plan makes me feel organized but stifled. Yes, I know I have issues. Quinoa with chicken, black beans and corn. 2 carrots, diced small. 2 celery stalks, diced small. Remove lid ...

4

From the mind of Laura........: February 2014

http://fromthemindoflaura.blogspot.com/2014_02_01_archive.html

From the mind of Laura. The ramblings of a single mother who loves to cook and craft and adores her children.most of the time. Monday, February 10, 2014. Marbled Rye Bread that is worth the wait. I have always loved the look of marbled rye bread. I think it is beautiful, but I have also been hesitant to try making my own. I was afraid that I just wouldn't get the mix right and I would have a hunk of bread that just looked awkward. What have I learned? Well, that I am was so wrong! 189; cup rye flour (67g).

5

From the mind of Laura........: Hummus

http://fromthemindoflaura.blogspot.com/2010/02/hummus.html

From the mind of Laura. The ramblings of a single mother who loves to cook and craft and adores her children.most of the time. Friday, February 26, 2010. Growing up in Israel I refused to eat Hummus. I told my parents I hated it and that I would never eat it. Well as I got older I ate my words. I love Hummus! And my children have grown up eating and loving it also. 1 - 15.5 oz. can garbanzo beans, drained, reserve liquid. 1/4 cup reserved liquid from garbanzo beans. 2 tablespoons olive oil. Drain garbanz...

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Baked Creamy Chicken Taquitos

http://ourbestbites.com/2014/07/baked-creamy-chicken-taquitos

We're so glad you're here! Learn more about us here. Baked Creamy Chicken Taquitos. Longtime readers of this blog might be feeling a little deja vu. This Chicken Taquito recipe is one of the all-time most popular recipes on Our Best Bites. The story behind it is interesting, too. I was actually making something entirely different that I planned on entering into a recipe contest. For being one of the most popular recipes on our site, it had bad formatting, a messed up print box, and old, outdated photos&#...

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Bernard/Mayer Blog: Family Blogging?

http://bernardmayer.blogspot.com/2010/07/family-blogging.html

Keeping up with what's most important to us.Family! Saturday, July 24, 2010. I've gotten really interested in blogging the last few weeks and I feel like we should have a family blog for the Bernard/Mayer side of the family. My husband's family has had a "family" blog for a while now, and it really keeps us involved with each other and updated on big family events. So, I think it would be a good idea for our family! Love: Suzie and Ryan. PS Happy Pioneer Day! Posted by Suzie and Ryan.

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Bernard/Mayer Blog: Jared and Coralee family blog post

http://bernardmayer.blogspot.com/2010/08/jared-and-coralee-family-blog-post.html

Keeping up with what's most important to us.Family! Sunday, August 1, 2010. Jared and Coralee family blog post. Hi everyone. I don't update our blog all the regularly, but I did make a new post on our family blog. Our family blog is private, but we'd love to add any family that would like to read it. You can send me an email at mpacora (at) gmail (dot) com and I'll add you to the list. To view the post, click HERE. Posted by Suzie and Ryan. Subscribe to: Post Comments (Atom). Ryan, Tara and Nathan.

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Lou's Handiwork: April 2009

http://loushandiwork.blogspot.com/2009_04_01_archive.html

Tuesday, April 28, 2009. Jonathan and I had a friend from college and his wife come to stay with us this past weekend. They came for the Talladega Super Speedway spring NASCAR race. I wasn't looking forward to going, but I really had a great time! We got to see some great action and it really was a fun experience despite having black seats (really heats up your buttercup! And being squished like sardines in the hot stands. Thursday, April 16, 2009. When I was a kid. In the house, and if your. I'll post t...

bernardmayer.blogspot.com bernardmayer.blogspot.com

Bernard/Mayer Blog: July 2010

http://bernardmayer.blogspot.com/2010_07_01_archive.html

Keeping up with what's most important to us.Family! Saturday, July 24, 2010. I've gotten really interested in blogging the last few weeks and I feel like we should have a family blog for the Bernard/Mayer side of the family. My husband's family has had a "family" blog for a while now, and it really keeps us involved with each other and updated on big family events. So, I think it would be a good idea for our family! Love: Suzie and Ryan. PS Happy Pioneer Day! Posted by Suzie and Ryan.

busy-mommy.com busy-mommy.com

Slow Cooker Rotisserie Chicken - Busy Mommy

http://busy-mommy.com/2010/02/how-to-make-your-own-rotisserie-chicken.html

Living With Purpose In Every Busy Day. Join me in a journey to live with purpose in every busy day. Receive our monthly newsletter! Slow Cooker Rotisserie Chicken. I usually buy Rotisserie chicken for quick meals, but once I learned of this recipe for Slow Cooker Rotisserie Chicken. From the Slow Cooker cookbook. I was hooked. Not only does it save money, but it’s delicious. You can also make so many different meals from the leftovers. Slow Cooker Rotisserie Chicken. 1/2 tsp. cayenne pepper (optional!

ourbestbites.com ourbestbites.com

Baked Creamy Chicken Taquitos

http://ourbestbites.com/2009/04/baked-creamy-chicken-taquitos

We're so glad you're here! Learn more about us here. Baked Creamy Chicken Taquitos. Longtime readers of this blog might be feeling a little deja vu. This Chicken Taquito recipe is one of the all-time most popular recipes on Our Best Bites. The story behind it is interesting, too. I was actually making something entirely different that I planned on entering into a recipe contest. For being one of the most popular recipes on our site, it had bad formatting, a messed up print box, and old, outdated photos&#...

bernardmayer.blogspot.com bernardmayer.blogspot.com

Bernard/Mayer Blog: August 2010

http://bernardmayer.blogspot.com/2010_08_01_archive.html

Keeping up with what's most important to us.Family! Sunday, August 1, 2010. Jared and Coralee family blog post. Hi everyone. I don't update our blog all the regularly, but I did make a new post on our family blog. Our family blog is private, but we'd love to add any family that would like to read it. You can send me an email at mpacora (at) gmail (dot) com and I'll add you to the list. To view the post, click HERE. Posted by Suzie and Ryan. Subscribe to: Posts (Atom). Ryan, Tara and Nathan.

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From the mind of Laura. The ramblings of a single mother who loves to cook and craft and adores her children.most of the time. Monday, February 10, 2014. Marbled Rye Bread that is worth the wait. I have always loved the look of marbled rye bread. I think it is beautiful, but I have also been hesitant to try making my own. I was afraid that I just wouldn't get the mix right and I would have a hunk of bread that just looked awkward. What have I learned? Well, that I am was so wrong! 189; cup rye flour (67g).

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