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I am a viking. – London via Fukuoka, Los Angeles, and Wisconsin.London via Fukuoka, Los Angeles, and Wisconsin.
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I am a viking. – London via Fukuoka, Los Angeles, and Wisconsin. | iamaviking.wordpress.com Reviews
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London via Fukuoka, Los Angeles, and Wisconsin.
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I am a viking. – Page 2 – London via Fukuoka, Los Angeles, and Wisconsin.
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I am a viking. London via Fukuoka, Los Angeles, and Wisconsin. Cornography Day 86: Corn and Beef Quesadillas. Monday, April 6, 2015. Yesterday we went to Laura’s parents’ house for an Easter roast. Laura and her mom don’t like lamb so we had a lovely beef sirloin instead. Emiko rubbed it with garlic and olive oil and plenty of salt and pepper, and then cooked it for just 45 minutes so it was still gorgeously pink and juicy in the middle. Cornography Day 85: Corn with Umeboshi Dressing. I can’t beli...
The Robot Chef: FAQs – I am a viking.
https://iamaviking.wordpress.com/2015/04/30/the-robot-chef-faqs
I am a viking. London via Fukuoka, Los Angeles, and Wisconsin. The Robot Chef: FAQs. Thursday, April 30, 2015. Many of you have by now seen the Moley robotic kitchen. Which was revealed two weeks ago at Hannover Messe. I was hired as a development chef for the project and ultimately became a sort of spokesperson for it. My role was, in fact, quite limited when compared to the work done by the robot programmers and technicians at Shadow Robot. How does it work? So it only makes a crab bisque? Robots, but ...
#Cornography Day 88: Beefed Corn Hash – I am a viking.
https://iamaviking.wordpress.com/2015/04/07/cornography-day-88-beefed-corn-hash
I am a viking. London via Fukuoka, Los Angeles, and Wisconsin. Cornography Day 88: Beefed Corn Hash. Tuesday, April 7, 2015. You’ve heard of corned beef hash, but have you heard of beefed corn hash? I guess you have now. Japanese Soul Food: Key Ingredients. Nanban: Calendar of Events. One thought on “ #Cornography Day 88: Beefed Corn Hash. Pingback: #Cornography Day 90 (THE END): Baked Salmon with Miso-Roasted Vegetables and Hyugarashi Corn Salsa I am a viking. Leave a Reply Cancel reply. The War on MSG.
#Cornography Day 89: Crab Bisque with Corn – I am a viking.
https://iamaviking.wordpress.com/2015/04/08/cornography-day-89-crab-bisque-with-corn
I am a viking. London via Fukuoka, Los Angeles, and Wisconsin. Cornography Day 89: Crab Bisque with Corn. Wednesday, April 8, 2015. Wednesday, April 8, 2015. On this, the penultimate day (! Of Cornography, I find myself in Hannover, Germany. I’ve been sourcing ingredients for a demo next week, at the launch of one of the coolest projects I’ve ever been involved with. What it is, I cannot divulge. But all will be revealed next Tuesday. Now then. Roll on day 90…. Nanban: Calendar of Events. The War on MSG.
About – I am a viking.
https://iamaviking.wordpress.com/about
I am a viking. London via Fukuoka, Los Angeles, and Wisconsin. I am a Wisconsinite of fractionally Norwegian descent currently living in London after spending two years in Japan. That’s where. I am a viking. Began, as an exploration of Japanese local food cultures and customs. The title referred to the Japanese loan word. Which roughly translates as “all-you-can-eat” and also to my ancestry and to my exploratory approach to food, drink, and life in general. I am a viking. And my first cookbook,. If you f...
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How I ended up in Japan | Bad At Sports
https://badatsports.wordpress.com/2012/11/04/how-i-ended-up-in-japan
Musings on crafts, cooking, travel and books…but not a bat or ball in sight. How I ended up in Japan November 4, 2012. 8212; badatsports @ 11:01 pm. I read my husband Tim’s recent post. It’s kind of embarrassing to admit how precocious I was back then thinking I knew it all – I didn’t even put city preferences as I had no idea what any of them were actually like. 8220;I spent 5 minutes talking to someone in Japanese to hear them say, ‘I’m sorry, I don’t speak English.”. Next posts will be about the trip.
Apple Cake with Orange Butterscotch Drizzle | Lyttlebug Makes, Lyttlebug Bakes
https://lyttlebug.wordpress.com/2016/08/21/apple-cake-with-orange-butterscotch-drizzle
Lyttlebug Makes, Lyttlebug Bakes. Stories of food, art and craft amongst family life. Apple Cake with Orange Butterscotch Drizzle. Made use of some apples from Grandad’s garden by baking slices on a vanilla sponge. Peel and core 3 apples and thinly slice. Toss over a squeeze of lemon juice with a grating of nutmeg and a sprinkle of brown sugar. Place the apple slices on top. Bake in a lined tin (23cm x 15cm or equivalent) in a preheated oven at GM4 for 40-50 mins until skewer inserted comes out clean.
A Tour of Tea with Blends For Friends | Everything is better in a Fairisle Sweater
https://merinne.wordpress.com/2016/01/06/a-tour-of-tea-with-blends-for-friends
Everything is better in a Fairisle Sweater. A blog about knowledge and knitting, politics and pickling, feminism and food. Welcome to my world! A Tour of Tea with Blends For Friends. January 6, 2016. In recent decades tea’s supremacy in England came into question, seeing it frequently dismissed as sophisticated coffee’s country cousin. But with the rising ‘vintage’ trend, the humble cuppa is once again becoming ‘cool’ evidence of this even as I made my way up Regent Street was the new T2. It’s very typic...
2016, and the new sensation of not wanting anything new. | Everything is better in a Fairisle Sweater
https://merinne.wordpress.com/2016/01/02/2016-and-the-new-sensation-of-not-wanting-anything-new
Everything is better in a Fairisle Sweater. A blog about knowledge and knitting, politics and pickling, feminism and food. Welcome to my world! 2016, and the new sensation of not wanting anything new. January 2, 2016. So, I’ve been holding out on writing my usual inevitable new year blog post. Normally I can’t wait, and post it a few days after Christmas, overly eager for the new year and its attendant exciting air of, well,. 8211; as described in blogs. No more deep pan Hawaiian left. We eventually took...
Musings on management | Everything is better in a Fairisle Sweater
https://merinne.wordpress.com/2015/11/13/musings-on-management
Everything is better in a Fairisle Sweater. A blog about knowledge and knitting, politics and pickling, feminism and food. Welcome to my world! November 13, 2015. Wow, long time no blog! I started this one about 3 months ago, and things have changed since then but I still think it’s a useful reflection on management for anyone who, like me, is reaching the point in their library career where it is a consideration. Enjoy! Do at the macro level has mostly been someone else’s department. Looked at from this...
Lyttlebug | Lyttlebug Makes, Lyttlebug Bakes
https://lyttlebug.wordpress.com/author/lyttlebug
Lyttlebug Makes, Lyttlebug Bakes. Stories of food, art and craft amongst family life. Mum and Medic who enjoys a Creative Endeavour: (Reflections https:/ lyttlebug.wordpress.com/2014/04/11/on-being-a-psychiatrist/ https:/ lyttlebug.wordpress.com/2014/04/11/on-being-a-mum/ https:/ lyttlebug.wordpress.com/2014/04/12/on-luck-talent-and-creativity/ ) Blogs https:/ lyttlebug.wordpress.com/ http:/ lyttlebugdays.wordpress.com/. Apple Cake with Orange Butterscotch Drizzle. Place the apple slices on top. Use half...
Spring, Cantonese Lessons and Clay Pot Rice | Lyttlebug Makes, Lyttlebug Bakes
https://lyttlebug.wordpress.com/2016/03/28/spring-cantonese-lessons-and-clay-pot-rice
Lyttlebug Makes, Lyttlebug Bakes. Stories of food, art and craft amongst family life. Spring, Cantonese Lessons and Clay Pot Rice. I picked up a clay pot with my folks at my local Chinese supermarket over a year ago. It has been sat in the cupboard all this time. There have been many cold wintry days since and many times I have thought of eating clay pot rice. It’s a filling savoury dish, again something we grew up with. Spring is here, Little Bird Sits on a Tree and Sings. 1/2 rice bowl of glutinous rice.
Summer Feasting | Lyttlebug Makes, Lyttlebug Bakes
https://lyttlebug.wordpress.com/2016/08/20/summer-feasting
Lyttlebug Makes, Lyttlebug Bakes. Stories of food, art and craft amongst family life. It’s been a summer of Grandfolks, family feasts, and a wedding party amongst the usual beach-camp trips away. Always good to have folks stay. Grandma takes advantage of being with the kids so there will be sausage rolls and mini pork pies in the fridge, just for snacks. Everyone is partial to a little pork snack. Decided had to be a Chinese feast, so went with. Slow roast Hoisin Pork Ribs. Stir-fried Beef and Onions.
Slow Cooker Fragrant Pork | Lyttlebug Makes, Lyttlebug Bakes
https://lyttlebug.wordpress.com/2015/11/28/slow-cooker-fragrant-pork
Lyttlebug Makes, Lyttlebug Bakes. Stories of food, art and craft amongst family life. Slow Cooker Fragrant Pork. 2 onions – cubed. 1 aubergine – cut into large chunks. 2 sticks of dried tofu sheets. 1 inch piece of ginger – peeled and thickly sliced. 3-4 tbsp shaoxing rice wine. 3-4 tbsp dark soy sauce. 2-3 tbsp light soy sauce. 2-3 tbsp brown sugar. Salt and black pepper. 1 Season the pig cheeks then coat lightly with cornflour. 2 Sear in a little oil in a hot pan to brown, then place in the slow cooker.
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I AM A VIDEO JUNKIE
I AM A VIDEO JUNKIE. The diary of my addiction to film. Friday, 11 June 2010. Written and directed by Jaco Van Dormael. I must apologize for not being as as i was when i first started this blog. i was really hoping to use this as a way of accounting my obscene film digestion. but i went on a bit of a binge and i just cant be arsed, and thats so lame! So account for some of the films ive seen. but this will change! So back to the blogging. The film is geniusly made. Posted by THE VIDEO JUNKIE. This is a s...
#AvisTravels | Traveling the World, My Mind, and My Life
Traveling the World, My Mind, and My Life. Automatic Review – @Automatic. August 14, 2015. I’ve had Automatic. For about a week now, and feel it’s about time to give it a review. Automatic is a “Smart Driving Assistant” that is your access to the computer in your car. Some of the things it offers you:. Mapping out your trips, including how much gas you used per trip (approximate $ amount). Keeps you a safe driver by informing you of hard accelerations/breaking. One issue I have with the Automatic is that...
I am a viking – Healthy Website
Skip to main content. I am a viking. Learning Tips to Eat Healthy while Travelling. January 10, 2018. Knowing tips to eat healthy while travelling. When you are travelling a lot then health might become a concern as you might get deprived of healthy food but by following some tricks you can easily manage to eat healthy even while travelling such as. You can wrap, pack and contained the foods in advance while travelling and can take the advantage of eating healthy foods even while travelling.
I am a viking. – London via Fukuoka, Los Angeles, and Wisconsin.
I am a viking. London via Fukuoka, Los Angeles, and Wisconsin. The Robot Chef: FAQs. Thursday, April 30, 2015. Many of you have by now seen the Moley robotic kitchen. Which was revealed two weeks ago at Hannover Messe. I was hired as a development chef for the project and ultimately became a sort of spokesperson for it. My role was, in fact, quite limited when compared to the work done by the robot programmers and technicians at Shadow Robot. How does it work? So it only makes a crab bisque? Robots, but ...
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Senin, 31 Oktober 2016. Iranian American Medical Association. The Iranian American Medical Association ( IAMA. Is a magnanimous, non-benefit association for Iranian-American social insurance experts and understudies. IAMA is framed only for instructive and altruistic purposes and in the most recent 16 years has done after capacities:. Bolstered and guided understudies of Iranian plummet considering in the field of solution and unified fields in the United States. Advances instruction at these occasions b...
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