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kaffabunaAbout coffee, mostly.
http://www.kaffabuna.com/
About coffee, mostly.
http://www.kaffabuna.com/
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kaffabuna | kaffabuna.com Reviews
https://kaffabuna.com
About coffee, mostly.
kaffabuna.com
kaffabuna: Iced Coffee Recipe
http://www.kaffabuna.com/2011/07/iced-coffee-recipe.html
About coffee, mostly. Saturday, July 9, 2011. As a first post I'd like to detail my newly discovered technique for making iced coffee using a Clever Coffee Dripper. This is a single serve technique, and I find it makes a nice glass. I drink it black and unsweetened, but cream and/or sugar could be added at the end. If adding sugar it should be in the form of a syrup (agave nectar maybe? Granulated sugar doesn't dissolve well in cold liquids. Digital scales incremented in grams. 225g (200ml, 7 oz) water.
kaffabuna: Aeropressin'
http://www.kaffabuna.com/2011/09/aeropressin.html
About coffee, mostly. Monday, September 5, 2011. Today, I brewed up some of Thursday's Costa Rican with the Aeropress. My technique involves mixing 14g of coffee with 240g of water in the Aeropress, and brewing for a minute and half. Then I turn it over and press into a glass. I checked the result on my refractometer. I had the grinder set at 25, and ground directly into the Aeropress:. I boil 240g of filtered water, allow it to cool to about 208, and begin pouring into the inverted Aeropress:. May 24, 2...
kaffabuna: Roast Disaster
http://www.kaffabuna.com/2011/09/roast-disaster.html
About coffee, mostly. Thursday, September 1, 2011. This was the result:. What a mess. It was supposed to be a nice, wet-processed El Salvadorian Bourbon. Notice that some of the beans still have the silverskin attached. Since there seemed to be quite a variety in roast level, I decided to try tasting some. I chose 8 grams of the lighter beans:. And 8 grams of the darker ones:. I roasted up a batch of Costa Rican of similar grade to the El Salvador, to about a City level:. Can't wait to taste it tomorrow!
kaffabuna: July 2011
http://www.kaffabuna.com/2011_07_01_archive.html
About coffee, mostly. Saturday, July 9, 2011. As a first post I'd like to detail my newly discovered technique for making iced coffee using a Clever Coffee Dripper. This is a single serve technique, and I find it makes a nice glass. I drink it black and unsweetened, but cream and/or sugar could be added at the end. If adding sugar it should be in the form of a syrup (agave nectar maybe? Granulated sugar doesn't dissolve well in cold liquids. Digital scales incremented in grams. 225g (200ml, 7 oz) water.
kaffabuna: September 2011
http://www.kaffabuna.com/2011_09_01_archive.html
About coffee, mostly. Monday, September 5, 2011. Today, I brewed up some of Thursday's Costa Rican with the Aeropress. My technique involves mixing 14g of coffee with 240g of water in the Aeropress, and brewing for a minute and half. Then I turn it over and press into a glass. I checked the result on my refractometer. I had the grinder set at 25, and ground directly into the Aeropress:. I boil 240g of filtered water, allow it to cool to about 208, and begin pouring into the inverted Aeropress:. Since the...
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Kaffabar - l'azienda
Kaffabar è un'azienda artigiana che da tre generazioni si dedica alla cura del caffè espresso, dallÂ’acquisto delle materie prime più pregiate nei paesi di origine sino alla miscela pronta da gustare. Una sola miscela di alta qualità. Nel corso degli anni la politica aziendale è sempre stata orientata verso una sola miscela di alta qualità venduta direttamente ai locali pubblici;. L'innovazione tecnologica viene sfruttata al massimo per migliorare qualità del lavoro e servizio al cliente. Tel 39 011.4...
kaffabillah
Cukup dengan Alloh, yang menyaksikan dan yang menolong. semua bisa, cukup dengan Alloh. Jika suatu hari anda menelpon ke kantor kami dan merasa salah sambung telah menelpon ke nomor hot line. itu berarti anda telah berbicara dengan Evelina Simanjuntak. Suaranyaaaa. menggetarkan hati banyak pria, merasuk ke dalam jiwa banyak waria. (hmm, pria-waria, rhyme yg sangat bagus, mungkin sayah berbakat menulis puisi). Ironi dalam kehidupan seorang Evelina Simanjuntak, di antara banyak ironi lainnya. Kalo nyanyi n...
Kaffablanca - Catering for the Cairns Region
Can pop in to the shop for a relaxing meal, order ahead and takeaway or cater for a group of people. /.
Kaffa Brasil
A cápsula desenvolvida e patenteada pela Kaffa é compatível ao sistema Nespresso, fornecidas em atmosfera modificada (nitrogênio) dentro um flowpack com dez unidades, garante extrema qualidade e validade ao produto satisfazendo aos paladares mais refinados. A marca forte do café. Do campo à cápsula. O amanhã mais próximo. Um café e um emprego, por favor. Veja o que levar em conta ao escolher uma máquina de café expresso. Febre das cápsulas de café não é acompanhada pela reciclagem.
Kaffa Brasil - Transforma você.
Aqui você encontrará a linha empresarial personalizada KAFFA. Com peças confeccionadas de acordo com sua necessidade. Oferecemos conforto e qualidade em artigos que levam o nome da empresa. Conheça toda nossa linha de produtos. Rua Conselheiro Mafra,321 - Centro - Cacador - SC - 89.500-000. Telefone (49)3563-1644 E-mail: kaffabrasil@kaffabrasil.com.br.
kaffabuna
About coffee, mostly. Monday, September 5, 2011. Today, I brewed up some of Thursday's Costa Rican with the Aeropress. My technique involves mixing 14g of coffee with 240g of water in the Aeropress, and brewing for a minute and half. Then I turn it over and press into a glass. I checked the result on my refractometer. I had the grinder set at 25, and ground directly into the Aeropress:. I boil 240g of filtered water, allow it to cool to about 208, and begin pouring into the inverted Aeropress:. Since the...
KAFFAbutikk - KAFFAbutikk
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Kaffa Café Costa Rica - Somos la familia Kaffa
Kaffa Café Costa Rica. Just type and press 'enter'. La familia Kaffa Crece! Desde finales del siglo XVIII que ingresa el café a Costa Rica hasta el día de hoy nuestros campesinos han rasgado los suelos volcánicos en las alturas para hacer germinar el mejor café del mundo. 9 agosto, 2015. 9 agosto, 2015. 2015 - Diseño y Desarrollo web por POPDesigns Costa Rica.
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