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Katie's Kitchen Garden

Thursday, December 29, 2011. Saturday, May 14, 2011. What I'm Taking to the Plant Swap Tomorrow. I have more than 100 plants to take to the. Central Indiana Plant Swap. Tomorrow at Holiday Park at 2pm. Daylilies-happy returns, Chicago apache, apple core, ruby spider, velvet beads. Reblooming short purple iris. Hostas-patriot, ghost spirit, sagae. Black from Tula,. Russo's Sicilian Togetta,. Basil: magic Michael, genovese, oriental breeze. Friday, May 13, 2011. Wednesday, May 11, 2011. The photo above it ...

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Katie's Kitchen Garden | katieskitchengarden.blogspot.com Reviews
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Thursday, December 29, 2011. Saturday, May 14, 2011. What I'm Taking to the Plant Swap Tomorrow. I have more than 100 plants to take to the. Central Indiana Plant Swap. Tomorrow at Holiday Park at 2pm. Daylilies-happy returns, Chicago apache, apple core, ruby spider, velvet beads. Reblooming short purple iris. Hostas-patriot, ghost spirit, sagae. Black from Tula,. Russo's Sicilian Togetta,. Basil: magic Michael, genovese, oriental breeze. Friday, May 13, 2011. Wednesday, May 11, 2011. The photo above it ...
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1 seed mats
2 posted by
3 katielovesdogs
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5 sun plants
6 coreopsis
7 hardy geranium max frei
8 salvia may night
9 clematis sweet autumn
10 heliopsis
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seed mats,posted by,katielovesdogs,no comments,sun plants,coreopsis,hardy geranium max frei,salvia may night,clematis sweet autumn,heliopsis,monarda jacob klein,black eyed susan,lamb's ear,shade plants,astilbe,sweet woodruff,ferns,tomatoes,sweet tangerine
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Katie's Kitchen Garden | katieskitchengarden.blogspot.com Reviews

https://katieskitchengarden.blogspot.com

Thursday, December 29, 2011. Saturday, May 14, 2011. What I'm Taking to the Plant Swap Tomorrow. I have more than 100 plants to take to the. Central Indiana Plant Swap. Tomorrow at Holiday Park at 2pm. Daylilies-happy returns, Chicago apache, apple core, ruby spider, velvet beads. Reblooming short purple iris. Hostas-patriot, ghost spirit, sagae. Black from Tula,. Russo's Sicilian Togetta,. Basil: magic Michael, genovese, oriental breeze. Friday, May 13, 2011. Wednesday, May 11, 2011. The photo above it ...

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katieskitchengarden.blogspot.com katieskitchengarden.blogspot.com
1

Katie's Kitchen Garden: January 2011

http://katieskitchengarden.blogspot.com/2011_01_01_archive.html

Tuesday, January 11, 2011. Dogs in Compost, Again! I don't get it! Saturday, January 8, 2011. 2010 Resolution #3: Seed Saving. My third resolution from 2010 was "I will save heirloom seeds from my annuals, perennials, vegetables, fruits, and herbs. I will use these seeds next year and I will trade them with other gardeners so that I can get new varieties.". Friday, January 7, 2011. Comfort Food: Vegetable Beef Soup. 2 tablespoons olive oil. 2 medium onions, diced. 4-6 cloves of garlic, minced. I will wee...

2

Katie's Kitchen Garden: What I'm Taking to the Plant Swap Tomorrow

http://katieskitchengarden.blogspot.com/2011/05/what-im-taking-to-plant-swap-tomorrow.html

Saturday, May 14, 2011. What I'm Taking to the Plant Swap Tomorrow. I have more than 100 plants to take to the. Central Indiana Plant Swap. Tomorrow at Holiday Park at 2pm. Daylilies-happy returns, Chicago apache, apple core, ruby spider, velvet beads. Reblooming short purple iris. Hostas-patriot, ghost spirit, sagae. Black from Tula,. Russo's Sicilian Togetta,. Basil: magic Michael, genovese, oriental breeze. May 15, 2011 at 8:40 AM. May 18, 2011 at 1:45 PM. Good luck at the swap! June 6, 2011 at 5:11 PM.

3

Katie's Kitchen Garden: Wordless Wednesday: Spring Veggies

http://katieskitchengarden.blogspot.com/2011/04/wordless-wednesday-spring-veggies.html

Wednesday, April 20, 2011. Wordless Wednesday: Spring Veggies. April 21, 2011 at 11:49 AM. Your garden is coming along. Soon, you will have some good things to eat! April 23, 2011 at 4:21 AM. Just so exciting this time of year to see everything springing up! Subscribe to: Post Comments (Atom). About Me and My Garden. Indianapolis, Indiana (USDA zone 5), United States. To dig up a part of my flower garden to plant fruits and vegetables. In this blog, I will share what I'm learning along the way.

4

Katie's Kitchen Garden: March 2010

http://katieskitchengarden.blogspot.com/2010_03_01_archive.html

Tuesday, March 30, 2010. Scrawny, Purple Tomato Seedlings. I'm on my third year of growing tomatoes from seed. The last two years everything went well and I grew strong, healthy beautiful tomato plants in peat pellets. This year, I read a lot of negative commentary about peat pellets and some great commentary about a particular kind of seed starting mix, so I thought that I would try this mix. I thought that I might get even better plants. Close up of a seed mix seedling. Monday, March 29, 2010. Today, I...

5

Katie's Kitchen Garden: Seed Mats

http://katieskitchengarden.blogspot.com/2011/12/seed-mats.html

Thursday, December 29, 2011. Subscribe to: Post Comments (Atom). About Me and My Garden. Indianapolis, Indiana (USDA zone 5), United States. I live in historical neighborhood in Indianapolis. I have a small yard in which I have traditionally planted perennial flowers. I love to cook and I want to eat more locally grown organic produce, so I decided (GASP! To dig up a part of my flower garden to plant fruits and vegetables. In this blog, I will share what I'm learning along the way. Back to Our Roots.

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redgardenclogs.wordpress.com redgardenclogs.wordpress.com

On The Farm: Week 2 – Red Garden Clogs

https://redgardenclogs.wordpress.com/2012/05/06/on-the-farm-week-2

Urban Gardening, Cooking, and Canning. May 6, 2012. On The Farm: Week 2. Week two on the farm was a bit warmer than the first week. Every Monday morning we do a “Farm Walk” to observe everything and make task lists of the work that needs to be done. It’s inspired me to try to do some similar weekly assessment / task list in my own garden at home. While in the hoophouse on our Farm Walk this week, we notice leaf miner damage once again: (sorry, I’ve forgotten what plant this leaf belonged to! The real tre...

behindtheparsonage.blogspot.com behindtheparsonage.blogspot.com

Behind the Parsonage: Swiss Chard

http://behindtheparsonage.blogspot.com/2010/06/swiss-chard.html

The life and times of a first time square foot gardener. Saturday, June 26, 2010. I've decided to plant some Swiss Chard. I'm pulling out my cilantro and probably most of the lettuce and would like to plant something that will still grow for awhile. I've seen SO much information on Swiss Chard lately! It seems that everyone has Swiss Chard in their garden. I've even seen pictures of Swiss Chard used as a flower arrangement (which, to a super-allergic gal like me, is a fantastic idea)! Sugar Ann Snap Peas.

behindtheparsonage.blogspot.com behindtheparsonage.blogspot.com

Behind the Parsonage: May 2010

http://behindtheparsonage.blogspot.com/2010_05_01_archive.html

The life and times of a first time square foot gardener. Tuesday, May 25, 2010. My garden is finally taking shape! Before I left town to go visit our families I planted strawberries (Ozark Beauties and Sequoias), tomatoes (Husky Cherry Red and Celebrity), peppers (Sweet Yellow Bell, Jalapeno, Hot Yellow Banana), Peas (Sugar Ann Snap) and more lettuce ( Buttercrunch. And Romaine). So far they are doing great. I've got 2 flowers on my Cherry Red tomato and the rest of the newbies are looking good. I think ...

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Behind the Parsonage: Bye-Bye Cilantro

http://behindtheparsonage.blogspot.com/2010/06/bye-bye-cilantro.html

The life and times of a first time square foot gardener. Thursday, June 24, 2010. I didn't even get to use one single sprig! Here you can kind of see the difference between the leaves on the bottom and the leaves on the top. I've also decided not to plant SO much lettuce next year! 4 squares was WAY too much! We've done our best to eat as much as we can but it just keeps coming back! June 25, 2010 at 12:53 PM. June 26, 2010 at 10:21 PM. It IS the best herb! July 6, 2010 at 12:18 PM. Im glad that you pull...

behindtheparsonage.blogspot.com behindtheparsonage.blogspot.com

Behind the Parsonage

http://behindtheparsonage.blogspot.com/2010/06/what-busy-last-few-weeks-weve-had-no.html

The life and times of a first time square foot gardener. Tuesday, June 8, 2010. What a busy last few weeks we've had! No time to garden; no time to blog about gardening. Luckily, my garden had a busy few weeks too.busy growing that is! I now have flowers on my potato plants (which are totally huge by the way) and the peas that I thought weren't growing have flowers also. My lettuce has grown out of its box and i have teeny baby tomatoes! Oh, a couple of questions:. June 11, 2010 at 8:07 PM. What a busy l...

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Behind the Parsonage: Harvest Pics

http://behindtheparsonage.blogspot.com/2010/07/harvest-pics.html

The life and times of a first time square foot gardener. Wednesday, July 28, 2010. First harvest from earlier this month. I've harvested so much since then.but keep forgetting to take pictures! August 16, 2010 at 3:17 AM. What a great harvest! Hope you are feeling proud - well done! Subscribe to: Post Comments (Atom). Hot Yellow Banana Pepper. Husky Cherry Red Tomato. Sugar Ann Snap Peas. Sweet Yellow Bell Pepper. Cool Square Foot Garden Sites. My Square Foot Garden. Grow - Cook - Make.

redgardenclogs.wordpress.com redgardenclogs.wordpress.com

Happy Hydrangea News – Red Garden Clogs

https://redgardenclogs.wordpress.com/2012/05/05/happy-hydrangea-news

Urban Gardening, Cooking, and Canning. May 5, 2012. Please forgive me for mistakenly identifying you as an Annabelle variety and hacking you nearly to the ground in the fall of 2010. (Incriminating photos HERE. Your blooms were sorely missed last year, and I have only myself to blame. (I’m learning, I’m learning! With the help of Lady Flora. And In My Garden (Country Edition). I now realize that you are most likely a macrophylla variety, possibly ‘Niko Blue,’ and that you bloom on old wood. I’ve ha...

ourhappyacres.com ourhappyacres.com

Chive Blossom Vinegar | Our Happy Acres

http://www.ourhappyacres.com/2010/04/chive-blossom-vinegar

Life In The Slow Lane. Salads and Salad Dressings. Salsas, Sauces and Dips. Sweets, Desserts, Beverages and Snacks. Seed Starting & Planting Schedule. A Primer: Hybrids, Heirlooms and Open-Pollinated Varieties. Harvest Monday, April 26, 2010. Baking Pita Bread →. April 28, 2010. When most people think of chives, they think of the part that is most often used: long, slender green leaves with a mild oniony taste. But once a year, chive plants give us a second edible harvest when they bloom. We don’t ...

redgardenclogs.wordpress.com redgardenclogs.wordpress.com

Current Seed Inventory – Red Garden Clogs

https://redgardenclogs.wordpress.com/current-seed-inventory

Urban Gardening, Cooking, and Canning. Since one of my goals this year is to start the majority of what I grow from seed, it’s a good thing I have been given or traded lots of seeds last fall. Bev, my “Garden Guru” is responsible for having given me tons of seeds over the last few years, especially in the perennial and herb departments. Through swapping seeds with Mimi at Gardening in the Boroughs of NYC. Kati at Revel Gardener. Elaine at Bucolic Bushwick. Beets – Chioggia – 2011 – Mimi. Tomato – P...

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Behind the Parsonage: July 2010

http://behindtheparsonage.blogspot.com/2010_07_01_archive.html

The life and times of a first time square foot gardener. Wednesday, July 28, 2010. First harvest from earlier this month. I've harvested so much since then.but keep forgetting to take pictures! Subscribe to: Posts (Atom). Hot Yellow Banana Pepper. Husky Cherry Red Tomato. Sugar Ann Snap Peas. Sweet Yellow Bell Pepper. Cool Square Foot Garden Sites. My Square Foot Garden. Grow - Cook - Make. I'm a mom and a wife and HOPE to be a gardener! View my complete profile.

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Katie's Kitchen | My favorite recipes and a few of my own inventions

My favorite recipes and a few of my own inventions. Homemade Mac and Cheese. This is one of those recipes I’ve been making since I was a kid and have passed on to my kids as well. We like to serve this easy as everything comes together in one pot. You can keep the noodles very al dente and add more milk to the sauce making it very thin. Put everything in a casserole dish and cover with buttered bread crumbs and bake until completely done. 1 pound macaroni noodles- boil until tender but not mushy. 1/4 cup...

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Katie's Kitchen Cookin

Monday, April 4, 2011. I didnt have enough of one type of pasta in my pantry so I used the remaining pasta in 3 different boxes. 3 cups uncooked whole wheat pasta. 2 cups fresh broccoli florets. 2 TBSP plus 1 tsp all-purpose flour. 1-1/4 cups chicken broth. 1/2 cup fat- free half- and- half. 4 oz process cheese (Velveeta), cubed. 1 tsp garlic-herb seasoning blend. 2-1/2 cups cubed cooked chicken breast. 1/2 cup shredded cheddar cheese. Really easy to make and better than what you can buy. Place crust on ...

katieskitchencorner.wordpress.com katieskitchencorner.wordpress.com

Katie's Kitchen Corner

Katie's Kitchen Corner. It’s Soup Season. Posted by Blue Hill Farms and Friends. Asymp; Leave a comment. The blog goddess has been nagging so I return to the fray! I don’t know why it is so hard to sit down and write! The Loaded Potato Soup was courtesy of the Neeley’s. So glad I doubled the recipe! Next time I will make a small batch with something with a more distinct flavor. Maybe Guiness? Served it with garlic bread. What next you ask? A friend suggested that next I should make Posole! This will be g...

katieskitchenct.com katieskitchenct.com

Katie's Kitchen, an off-premise, boutique catering company in Fairfield County, CT 06880

To Katies Kitchen, a Fairfield County, Ct. based boutique catering company serving up gourmet, hand-crafted comfort cuisine with flair. Owned, founded and operated by caterer and personal chef Katie Wachtel, Katies Kitchen specializes in creating delectable offerings for all kinds of corporate and private events, from board meetings and client lunches to birthdays, anniversaries, bar and bat mitzvahs, engagements, graduations and weddings. I cant thank you enough! Sue K, Westport, CT.

katieskitchenette.com katieskitchenette.com

Katie's Kitchenette - Just another WordPress site

Katies Pick of the Day. December 25, 2013. Site is under construction…come back soon for great tips and recipes! Katies Pick of the Day.

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Katie's Kitchen Garden

Thursday, December 29, 2011. Saturday, May 14, 2011. What I'm Taking to the Plant Swap Tomorrow. I have more than 100 plants to take to the. Central Indiana Plant Swap. Tomorrow at Holiday Park at 2pm. Daylilies-happy returns, Chicago apache, apple core, ruby spider, velvet beads. Reblooming short purple iris. Hostas-patriot, ghost spirit, sagae. Black from Tula,. Russo's Sicilian Togetta,. Basil: magic Michael, genovese, oriental breeze. Friday, May 13, 2011. Wednesday, May 11, 2011. The photo above it ...

katieskitchengarden.com katieskitchengarden.com

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katieskitchengtown.com katieskitchengtown.com

Katie's Kitchen

Welcome to Katie’s Kitchen! Were cookin up tasty dishes for your entire family that are ready to pop in the oven. Forgo the grocery list and meal planning and let us put dinner on the table! 9056 Poplar Pike Suite 109. Germantown Tennessee 38138 (map).

katieskitchenjournal.com katieskitchenjournal.com

katie's kitchen journal

Whole Spiced Roasted Cauliflower. I recently made the trip up to Liverpool for a weekend to visit a good friend of mine. She lives in Liverpool and as a super foodie like me, was keen to show me all of the best foodie places Liverpool has to offer. A small fairly rustic and industrial looking restaurant that serves Middle Eastern small plates and delicious cocktails. If you follow me on Instagram @katieskitchenjournal. We also ordered a whole roasted cauliflower with toasted almonds, pomegranate, tahini ...

katieskitchenonline.com katieskitchenonline.com

Welcome To Katie's Kitchen | Katie's Kitchen - Des Plaines, IL 60016

Breakfast Sandwiches And More. On The Healthy Side. Pancakes And Oven Cakes. Lunch and Dinner Catering. Deli Salads, Trays and Desserts. 623 N Wolf Road. Des Plaines, IL 60016. Rated The Best French Toast In Chicago By Chicago Magazine. Welcome To Katie's Kitchen. Our extensive menu has something for every taste, offering Oatmeals, Breakfast Sandwiches, Scramblers, Nests, French Toast, Homemade Belgian Waffles, Crepes, Pancakes and much more. Our friendly staff can assist you in making the perfect ch...

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Katie's Kitchen Recipes

Recipes from my kitchen Homemade Breads (tortillas,pitas,hamburger buns, garlic bread), Pizza Pops, Ravioli, Soups, Deer Jerky, Cookies, Cinnamon Twists, Muffins, Vegetable Broth, Oatmeal Bars. Sunday, April 11, 2010. 1 cup Brown sugar, packed. 8 cups Puffed Wheat Cereal. Melt margarine in saucepan, over medium heat. Add sugar, corn syrup, cocoa and vanilla. When syrup mixture bubbles continue to cook for 1 minute, stirring continuously. Remove from heat, and add puffed wheat. Let cool, slice and eat.