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Lisa Pattman Catering and Tbsp. Cooking: Chef for Sting and food prep for Emeril Lagasse and Mario Batali. Lisa Pattman is passionate about creating fabulous foods and has developed a loyal following by focusing on what really matters: listening carefully to the customer, hand-crafting each dish from the finest ingredients, and never compromising on quality. Lisa can accommodate events that must be kept kosher, vegetarian, vegan, or gluten-free.

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Lisa Pattman Catering and Tbsp. Cooking: Chef for Sting and food prep for Emeril Lagasse and Mario Batali. Lisa Pattman is passionate about creating fabulous foods and has developed a loyal following by focusing on what really matters: listening carefully to the customer, hand-crafting each dish from the finest ingredients, and never compromising on quality. Lisa can accommodate events that must be kept kosher, vegetarian, vegan, or gluten-free.
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Home - Lisa Pattman Tablespoon Catering | lisapattmancatering.com Reviews

https://lisapattmancatering.com

Lisa Pattman Catering and Tbsp. Cooking: Chef for Sting and food prep for Emeril Lagasse and Mario Batali. Lisa Pattman is passionate about creating fabulous foods and has developed a loyal following by focusing on what really matters: listening carefully to the customer, hand-crafting each dish from the finest ingredients, and never compromising on quality. Lisa can accommodate events that must be kept kosher, vegetarian, vegan, or gluten-free.

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Lisa Pattman Unique Custom Catering

http://lisapattmancatering.com/sample_menus.html

A large dinner party. Asparagus and proscuitto mini tartlets. Mini Kobe beef burgers with Monterey Jack and baby lettuce. Salmon cakes with herb dipping sauce. Wild mushroom brushetta with boursin cheese. Orzo pasta with baby tomatoes, sugar snap peas and feta. Radicchio and romaine salad with white beans and sundried tomatoes. Eggplant gratin with pecorino romano cheese. Braciole flank steak stuffed with spinach and bread crumbs in a red wine reduction. Bittersweet chocolate mousse cakes.

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Lisa Pattman Unique Custom Catering

http://lisapattmancatering.com/testimonials.html

Lisa Pattman catered an elegant 5 course dinner for 20 people in my home. The food was absolutely delicious and her personal touch was inspirational. My guests were so impressed and raved about the dinner party for days.". Fran, Upper Saddle River, New Jersey. Kristin, Franklin Lakes, New Jersey. Janice, Ridgewood, NJ. Phone: 201.851.0051 / contact@lisapattmancatering.com. 18 Walnut St, Midland Park, NJ 07432.

3

Lisa Pattman Unique Custom Catering

http://lisapattmancatering.com/cooking_classes.html

Read about Lisa's cooking classes in the New York Times. And Park Place magazine. To set up a class in. Home, call Lisa at (201) 612-9689 or send her an email: contact@lisapattmancatering.com. Phone: 201.851.0051 / contact@lisapattmancatering.com. 18 Walnut St, Midland Park, NJ 07432.

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Please follow & like us :). Woman’s Club History. Special Events: Room Description and Pricing. Contemporary Foods, Inc. 112 LaRoche Avenue, Harrington Park, NJ 07640. Foods is a full service off-premise caterer / event planner with uncommon menus, unparalleled service and unique presentations. 8220;Let us cater your next event. Dawn’s Catering Service of Ridgewood, NJ. 464 Van Buren St., Ridgewood, NJ 07450. Phone 201-447-9747 Cell 201-725-5503 Fax 201-447-9769. T and L Catering. Midland Park, NJ 07432.

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Cooking Parties and Classes. Special event and corporate catering, in-home parties and cooking classes, Bergen County, NJ. Special event and corporate catering, in-home parties and cooking classes, Bergen County, NJ. Cooking Parties and Classes. CORPORATE and SPECIAL EVENTS. Chef for Sting and food prep for Emeril Lagasse and Mario Batali, Lisa Pattman is passionate about creating fabulous foods! Food That Will Amaze Your Guests. Cooking Parties and Classes. Planning a Fabulous Event? Midland Park, NJ 07...

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