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Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. MLA is committed to demonstrating transparency and communication for our research and development activities. This information also helps members of the red meat industry to improve their awareness of research and development projects, as well as assisting in decisi...

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Home - Red Meat Innovation | off-farm.mla.com.au Reviews

<META> DESCRIPTION

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. MLA is committed to demonstrating transparency and communication for our research and development activities. This information also helps members of the red meat industry to improve their awareness of research and development projects, as well as assisting in decisi...

<META> KEYWORDS

1 food safety

2 food safety interventions

3 eating quality

4 value adding

5 co products

6 slaughter

7 boning

8 measuring carcase characteristics

9 picking and packing

10 refrigeration

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food safety,food safety interventions,eating quality,value adding,co products,slaughter,boning,measuring carcase characteristics,picking and packing,refrigeration,environment,water consumption,energy consumption,greenhouse gas emissions,solid waste,events

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Home - Red Meat Innovation | off-farm.mla.com.au Reviews

https://off-farm.mla.com.au

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. MLA is committed to demonstrating transparency and communication for our research and development activities. This information also helps members of the red meat industry to improve their awareness of research and development projects, as well as assisting in decisi...

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off-farm.mla.com.au

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Food safety - Red Meat Innovation

http://off-farm.mla.com.au/Food-safety

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. You Are Here Food safety. E coli inactivation in fermented meats model. Incoming livestock and slaughter process assessment tool for beef and sheep. Food safety for consumers. Food safety research and development is part of SAFEMEAT. The approaches taken by the program ...

2

Energy consumption - Red Meat Innovation

http://off-farm.mla.com.au/Environment/Energy-consumption

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. You Are Here Environment. The major energy consuming activities are refrigeration and the production of steam and hot water. Less significant amounts of energy are used for lighting, ventilation, motors, pumps and the like. Even though there are still a number of low ha...

3

Value adding - Red Meat Innovation

http://off-farm.mla.com.au/Value-adding

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. You Are Here Value adding. New red meat products. A product is classified as 'value added' if its raw material has been processed to achieve an increased market value. Value added products have applications in both food and non-food markets. Value adding typically invol...

4

Eating quality - Red Meat Innovation

http://off-farm.mla.com.au/Eating-quality

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. You Are Here Eating quality. Near-infrared meat quality measurement. The history of the food industry has taught us that a high level of consumer confidence in product performance is required for category success. In scientific terms, “. MSA), which has applied the tech...

5

Water consumption - Red Meat Innovation

http://off-farm.mla.com.au/Environment/Water-consumption

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. You Are Here Environment. The Australian red meat processing industry is a significant consumer of water. Water is primarily used to ensure food safety and hygiene during operations. The primary source of water on processing sites is raw water. Recycled water is wastewa...

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mla.com.au

Tools and calculators

http://www.mla.com.au/Extension-training-and-tools/Tools-and-calculators

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

mla.com.au

Market news

http://www.mla.com.au/Prices-and-markets/Market-news

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

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Domestic marketing

http://www.mla.com.au/Marketing-beef-and-lamb/Domestic-marketing

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

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International markets

http://www.mla.com.au/Marketing-beef-and-lamb/International-markets

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

mla.com.au

Overseas markets

http://www.mla.com.au/Prices-and-markets/Overseas-markets

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

mla.com.au

More beef from pastures

http://www.mla.com.au/Extension-training-and-tools/More-beef-from-pastures

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

mla.com.au

About the National Livestock Identification System

https://www.mla.com.au/Meat-safety-and-traceability/National-Livestock-Identification-System

Market reports and prices. About MLAs Market Information Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Bred Well Fed Well workshops. Meat safety and traceability. NLIS is e...

mla.com.au

About the Livestock Production Assurance program

http://www.mla.com.au/Meat-safety-and-traceability/Livestock-Production-Assurance

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

mla.com.au

Market reports and prices

http://www.mla.com.au/Prices-and-markets/Latest-prices-and-indicators

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

mla.com.au

Feeding, finishing & nutrition

http://www.mla.com.au/Livestock-production/Feeding-finishing-and-nutrition

Market reports and prices. About the National Livestock Reporting Service. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Animal health, welfare and biosecurity. Grazing and pasture management. Feeding, finishing and nutrition. Automation and Value Chain Technologies. Extension, training and tools. More beef from pastures. Making more from sheep. Meat safety and traceability. Red Meat Integrity System.

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off-farm.mla.com.au

Home - Red Meat Innovation

Food safety for consumers. New red meat products. Processing efficiency and automation. Occupational health and safety. Intercollegiate meat judging competition. Collaborative innovation strategy program. Sustainable value chain analysis. MLA is committed to demonstrating transparency and communication for our research and development activities. This information also helps members of the red meat industry to improve their awareness of research and development projects, as well as assisting in decisi...

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