perpetuallypastries.blogspot.com

perpetually pastries

Thursday, July 22, 2010. We're known for our Red Velvet cupcakes! No fewer than half of the cupcake bakeries I have been to in LA have told me some variation of that sentence. Now, the thing is, if they're all known for Red Velvet, aren't they all sort of not known for it? What I mean is, if every bakery has spectacular Red Velvet, they what would bring a customer to one over another? Have the best ones. And then I try them and am inevitably disappointed. Aubrey the aspiring baker. Tuesday, July 20, 2010.

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perpetually pastries | perpetuallypastries.blogspot.com Reviews

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Thursday, July 22, 2010. We're known for our Red Velvet cupcakes! No fewer than half of the cupcake bakeries I have been to in LA have told me some variation of that sentence. Now, the thing is, if they're all known for Red Velvet, aren't they all sort of not known for it? What I mean is, if every bakery has spectacular Red Velvet, they what would bring a customer to one over another? Have the best ones. And then I try them and am inevitably disappointed. Aubrey the aspiring baker. Tuesday, July 20, 2010.

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perpetually pastries | perpetuallypastries.blogspot.com Reviews

https://perpetuallypastries.blogspot.com

Thursday, July 22, 2010. We're known for our Red Velvet cupcakes! No fewer than half of the cupcake bakeries I have been to in LA have told me some variation of that sentence. Now, the thing is, if they're all known for Red Velvet, aren't they all sort of not known for it? What I mean is, if every bakery has spectacular Red Velvet, they what would bring a customer to one over another? Have the best ones. And then I try them and am inevitably disappointed. Aubrey the aspiring baker. Tuesday, July 20, 2010.

INTERNAL PAGES

perpetuallypastries.blogspot.com

1

perpetually pastries: Coconut is the best thing ever

http://perpetuallypastries.blogspot.com/2010/04/coconut-is-best-thing-ever.html

Wednesday, April 28, 2010. Coconut is the best thing ever. And that is not hyperbole. Okay so it's definitely hyperbole, but coconut is pretty damn good. My internship is about to end, and I want to go out with a bang and bring in some really amazing cupcakes. The goal: coconut cupcakes with coconut frosting. I got the recipe for the cake part from Vegan. Cupcakes Take Over the World. 1/2 c coconut oil. 1 1/2 c. granulated sugar. 1 1/2 c. light coconut milk. 2/3 c skim milk. 2 c all-purpose flour. This r...

2

perpetually pastries: Chocolate overload

http://perpetuallypastries.blogspot.com/2010/06/chocolate-overload.html

Friday, June 25, 2010. I may not end up at any cupcake bakeries during this road trip, but Nick and I did get to stop at a cute little candy store - and gorge on lots of candy. I ended up buying the chocolate-dipped M&M-covered pretzel rod, the cookie dough (which I expected to be my favorite but, to be blunt, sucked), and the Rice Crispy treat (my surprise favorite). If I ever open a candy store, I vow to put some effort into it and create something new. You can hold me to that. Aubrey the aspiring baker.

3

perpetually pastries: March 2010

http://perpetuallypastries.blogspot.com/2010_03_01_archive.html

Thursday, March 25, 2010. The best fudge ever. I made a bunch of fudge yesterday using a really easy recipe from my cousin's grandmother. I think that the marshmallows are what makes it special (though I'm a vegetarian, I have given in and I eat gelatin. Shhh don't tell). Give it a try:. 1/4 tsp. salt. Cook and stir over. Medium heat until marshmallows melt. Boil and stir over medium. Heat for 5 minutes. Remove from heat and add:. 1 cup chocolate chips. 35 minutes was plenty of time. It wasn't. Since com...

4

perpetually pastries: The cupcake heaven that is Los Angeles

http://perpetuallypastries.blogspot.com/2010/07/cupcake-heaven-that-is-los-angeles_11.html

Sunday, July 11, 2010. The cupcake heaven that is Los Angeles. Perhaps the title of this entry is misleading. It makes it sound like I have found a heaven where cupcakes go after they’re eaten. What I really mean is, Los Angeles is a heaven for one who loves cupcakes (one who loves cupcakes = me). Let me start from the beginning. I was in Santa Monica with Nick, and we were on the way back to the car because the meter was about to run out. When we passed Yummy Cupcakes. Favorite of mine, coconut. Only a ...

5

perpetually pastries: Cupcakes have taken over the world (or just my life)

http://perpetuallypastries.blogspot.com/2010/06/cupcakes-take-over-world-or-just-my.html

Tuesday, June 8, 2010. Cupcakes have taken over the world (or just my life). Word has spread among my family (and extended family) that I have a thing for cupcakes. And it's true, I really do. And I therefore now have and endless supply of cupcake paraphernalia, including (but not limited to):. A cupcake apron (see the photo of me on the side.). A Bonnie Marcus cupcake notepad. Somehow I never realized the stressed/desserts connection even though I am often stressed and eating desserts). If you have any ...

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Thursday, July 22, 2010. We're known for our Red Velvet cupcakes! No fewer than half of the cupcake bakeries I have been to in LA have told me some variation of that sentence. Now, the thing is, if they're all known for Red Velvet, aren't they all sort of not known for it? What I mean is, if every bakery has spectacular Red Velvet, they what would bring a customer to one over another? Have the best ones. And then I try them and am inevitably disappointed. Aubrey the aspiring baker. Tuesday, July 20, 2010.

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