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Pgh Recipes by SpaceBoy

Pgh Recipes by SpaceBoy. May 17, 2015. Sorry it’s been awhile again… I remembered this great recipe which I used for Easter. I’ve used this for 3 yrs. It’s definitely a must for Easter or Christmas when paired with ham. Delicious! 1 – 16oz can of crushed pineapple in heavy syrup. 1/4 cup cold water. 1 teaspoon vanilla extract. 1) Mix cornstarch, water, and sugar until all is dissolved in a mixing bowl. 2) Add pineapple, eggs, and vanilla. Pour into a casserole pan. I use an oval casserole. 2) In a small ...

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Pgh Recipes by SpaceBoy | pghrecipe.wordpress.com Reviews

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Pgh Recipes by SpaceBoy. May 17, 2015. Sorry it’s been awhile again… I remembered this great recipe which I used for Easter. I’ve used this for 3 yrs. It’s definitely a must for Easter or Christmas when paired with ham. Delicious! 1 – 16oz can of crushed pineapple in heavy syrup. 1/4 cup cold water. 1 teaspoon vanilla extract. 1) Mix cornstarch, water, and sugar until all is dissolved in a mixing bowl. 2) Add pineapple, eggs, and vanilla. Pour into a casserole pan. I use an oval casserole. 2) In a small ...

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1 pineapple souffle

2 ingredients

3 2 tablespoons cornstarch

4 1/2 cup sugar

5 2 eggs beaten

6 directions

7 advertisements

8 posted in uncategorized

9 leave a comment

10 pepper steak

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Pgh Recipes by SpaceBoy | pghrecipe.wordpress.com Reviews

https://pghrecipe.wordpress.com

Pgh Recipes by SpaceBoy. May 17, 2015. Sorry it’s been awhile again… I remembered this great recipe which I used for Easter. I’ve used this for 3 yrs. It’s definitely a must for Easter or Christmas when paired with ham. Delicious! 1 – 16oz can of crushed pineapple in heavy syrup. 1/4 cup cold water. 1 teaspoon vanilla extract. 1) Mix cornstarch, water, and sugar until all is dissolved in a mixing bowl. 2) Add pineapple, eggs, and vanilla. Pour into a casserole pan. I use an oval casserole. 2) In a small ...

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pghrecipe.wordpress.com

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Cashew Chicken | Pgh Recipes by SpaceBoy

https://pghrecipe.wordpress.com/2009/10/20/cashew-chicken

Pgh Recipes by SpaceBoy. Laquo; Granny’s Tamale Pie. Italian Pasta and Bean Soup (Pasta E Fagioli). Toast the cashews on a baking sheet in a 350-degree oven until lightly browned, about 5 minutes, stirring frequently. Presliced water chestnuts can be waterlogged; for the crunchiest texture, use canned whole water chestnuts and slice them yourself. It is imperative to use low-sodium chicken broth in this recipe. Serves 4 to 6. 6 tablespoons soy sauce. 2 tablespoons plus 2 teaspoons toasted sesame oil.

2

Italian Pasta and Bean Soup (Pasta E Fagioli) | Pgh Recipes by SpaceBoy

https://pghrecipe.wordpress.com/2009/11/06/italian-pasta-and-bean-soup-pasta-e-fagioli

Pgh Recipes by SpaceBoy. Laquo; Cashew Chicken. Crunch Bars (Heath Bars). Italian Pasta and Bean Soup (Pasta E Fagioli). I love Pasta E Fagioli “Fazool”, but I haven’t tried to cook it for a long time. There’s a good recipe in the box that I have used a couple times. It’s been about 3 years, and it is soup season! Makes about 4 quarts, serving 8 to 10. 1 tablespoon extra-virgin olive oil, plus more for drizzling. 3 ounces pancetta or bacon, chopped fine. 1 medium onion, chopped fine (about 1 cup). 2 Disc...

3

Pepper Steak | Pgh Recipes by SpaceBoy

https://pghrecipe.wordpress.com/2013/02/08/pepper-steak

Pgh Recipes by SpaceBoy. Laquo; Italian-Style Turkey Club. This blog has been MIA for awhile… but I’m doing a Chinese New Years party for my wife’s side of the family and had to type up a few favorites. Here’s one of the recipes for the party. 1 tablespoon dry sherry or Shaoxing rice wine. Pound thinly sliced beef. 2 tablespoons soy sauce. 1 tablespoon chicken broth or water. 1 teaspoon dark soy sauce or molasses (optional). Teaspoon freshly ground pepper. 3 teaspoons vegetable oil. 5) Let the pan heat u...

4

Crunch Bars (Heath Bars) | Pgh Recipes by SpaceBoy

https://pghrecipe.wordpress.com/2009/12/09/crunch-bars-heath-bars

Pgh Recipes by SpaceBoy. Laquo; Italian Pasta and Bean Soup (Pasta E Fagioli). Creamless Creamy Tomato Soup Croutons. Crunch Bars (Heath Bars). The batch went very quickly with the office wolves…. Prep 30 mins, Total 1 hour (incl. cooling) Makes 16 servings. 35 Premium Saltine Crackers. Cup (1 stick) butter or margarine. Cup packed brown sugar. 1 pkg (8 squares) Baker’s Semi-Sweet Chocolate, chopped. 1 cup chopped Planters Walnuts toasted. 1) Heat Oven to 400 degrees. From Kraft Food and Family Cookbook.

5

Pineapple Souffle | Pgh Recipes by SpaceBoy

https://pghrecipe.wordpress.com/2015/05/17/pineapple-souffle

Pgh Recipes by SpaceBoy. Laquo; Pepper Steak. Sorry it’s been awhile again… I remembered this great recipe which I used for Easter. I’ve used this for 3 yrs. It’s definitely a must for Easter or Christmas when paired with ham. Delicious! 1 – 16oz can of crushed pineapple in heavy syrup. 1/4 cup cold water. 1 teaspoon vanilla extract. 1) Mix cornstarch, water, and sugar until all is dissolved in a mixing bowl. 2) Add pineapple, eggs, and vanilla. Pour into a casserole pan. I use an oval casserole.

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Pgh Recipes by SpaceBoy

Pgh Recipes by SpaceBoy. May 17, 2015. Sorry it’s been awhile again… I remembered this great recipe which I used for Easter. I’ve used this for 3 yrs. It’s definitely a must for Easter or Christmas when paired with ham. Delicious! 1 – 16oz can of crushed pineapple in heavy syrup. 1/4 cup cold water. 1 teaspoon vanilla extract. 1) Mix cornstarch, water, and sugar until all is dissolved in a mixing bowl. 2) Add pineapple, eggs, and vanilla. Pour into a casserole pan. I use an oval casserole. 2) In a small ...

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