garlicster.blogspot.com
Garlicster: Grilled lettuce
http://garlicster.blogspot.com/2009/09/grilled-lettuce.html
Garlicster is a blog about all things garlic. It contains links to garlic recipes and garlic lovers. Saturday, September 12, 2009. 2 tablespoons sesame oil. 2 tablespoons soy sauce. 2 cloves garlic, minced. 1 teaspoon minced ginger. 4 tablespoons balsamic vinegar. 3 heads of romaine lettuce. To make dressing, combine all ingredients in a bowl and mix well. Slice each head of lettuce in two, lengthwise. Brush the lettuce with the dressing. UhIt was just not my cup of tea! 12 September, 2009 19:24. Hey gar...
garlicster.blogspot.com
Garlicster: Garlic Peel, Garlic Chop and Garlic Keep
http://garlicster.blogspot.com/2010/01/garlic-peel-garlic-chop-and-garlic-keep.html
Garlicster is a blog about all things garlic. It contains links to garlic recipes and garlic lovers. Friday, January 22, 2010. Garlic Peel, Garlic Chop and Garlic Keep. Last night I got a package with some cool garlic-related kitchen gadgets from Koopeh Designs. Here is the Garlic Keep, I put the two garlic heads that I currently have at home, but it fits about six or eight. It's made of ceramic and airs the garlic through small holes in the bottom half. A Year on the Grill. 24 January, 2010 17:50. Send ...
garlicster.blogspot.com
Garlicster: Escargot With Rosemary
http://garlicster.blogspot.com/2011/01/escargot-with-rosemary.html
Garlicster is a blog about all things garlic. It contains links to garlic recipes and garlic lovers. Tuesday, January 11, 2011. This recipe was sent by Anastasia Koutalianos, author of From the Olive Grove: Mediterranean Cooking with Olive Oil. Serve this appetizer with crusty bread and a glass of good red wine. 3 tbsp olive oil. 2 cups sliced button mushrooms. 3 tbsp olive oil. 1 can of 24–36 escargot (without shell), rinsed well. 3 tbsp dried rosemary (or 3 sprigs fresh rosemary). 189; tsp sea salt.
garlicster.blogspot.com
Garlicster: Green garlic
http://garlicster.blogspot.com/2009/10/green-garlic.html
Garlicster is a blog about all things garlic. It contains links to garlic recipes and garlic lovers. Tuesday, October 27, 2009. I made garlic bread last week, and the garlic turned out green! I made it with olive oil, not butter, because of my allergies, but apparently it does it sometimes also with butter. Ah well, I guess we know it really does happened, as stated in this post: Green Garlic. A Year on the Grill. 27 October, 2009 16:00. 27 October, 2009 16:03. Subscribe to: Post Comments (Atom). Vegan c...
collegefoodexperiments.blogspot.com
College Food Experiments: Update
http://collegefoodexperiments.blogspot.com/2010/09/update.html
Wednesday, September 8, 2010. I haven't forgotten about you. My new apartment has a horrible kitchen and I'm not really motivated to cook much. I hope it doesnt hold you back forever! September 8, 2010 at 10:34 PM. I forgive you :). Looking at your blog makes me mourn the fact that I have to eat boat food every day anyway, it looks delicious. September 9, 2010 at 12:56 AM. Bell - It wont. Sann and I love cooking so well probably do that once we move in. This place is just a shithole. Love and Olive Oil.
contextforconnectivity.blogspot.com
Context for Connectivity: A postcard from the way to kindergarten
http://contextforconnectivity.blogspot.com/2014/09/a-postcard-from-way-to-kindergarten.html
An avenue for expressing the grandeur and wonder of my life. Friday, September 26, 2014. A postcard from the way to kindergarten. Now that she is close by, I found that I miss the regular opportunity to share what is new or silly that way. Writing on a regular basis seems to be a challenge and yet I am so very present to the value of pausing to reflect. So marking the landmark of the first day of school for precious grandson number one is a perfect chance to write a postcard about the event. Subscribe to...
contextforconnectivity.blogspot.com
Context for Connectivity: Is it really working?
http://contextforconnectivity.blogspot.com/2015/07/is-it-really-working.html
An avenue for expressing the grandeur and wonder of my life. Monday, July 20, 2015. Is it really working? Bounty. That is what summer means to me. Bountiful sunshine, warmth, time, gardens, fruit, indulgence. That is what I am experiencing in my life right now which sometimes occurs as truly magical. And being the small human being that I am, I also observe the shadow thought that follows. is this. Doesn't it count as doing good? In the world that I have imagined, we have found a conscience collectively ...
adventureswiththewoods.wordpress.com
Nigella’s Mother-in-Law’s Madeira Cake | Adventures with the Woods
https://adventureswiththewoods.wordpress.com/2009/10/04/nigellas-mother-in-laws-madeira-cake
Adventures with the Woods. Fun, food, and other random crap. Nigella’s Mother-in-Law’s Madeira Cake. This week’s I Heart Cooking Club’s. Theme is Baker’s Delight. I was. Nigella’s Mother-in-Law’s Madeira Cake. 240g softened unsalted butter. 200g caster sugar, plus extra for sprinkling (I didn’t have any superfine sugar, so I buzzed regular sugar in my food processor for a bit.). Grated zest and juice of 1 lemon. 23 x 13 x 7cm loaf tin, buttered and lined. Preheat the oven to 170ºC/gas mark 3. I was just ...
adventureswiththewoods.wordpress.com
Cheesy Corn Spoon Bread | Adventures with the Woods
https://adventureswiththewoods.wordpress.com/2009/05/31/cheesy-corn-spoon-bread
Adventures with the Woods. Fun, food, and other random crap. Cheesy Corn Spoon Bread. I made barbecue chicken today and thought this would be the perfect accompaniment. Plus, I have an overabundance of cream corn to use up because my husband accidentally bought a case of it thinking it was regular corn, and he doesn’t like it by itself. I found this recipe on Kittencal’s Kitchen. Cheesy Corn Spoon Bread (Adapted from. 1 medium onion, chopped. 3 garlic cloves, minced. 1 (15-ounce) can corn kernels, drained.
collegefoodexperiments.blogspot.com
College Food Experiments: May 2009
http://collegefoodexperiments.blogspot.com/2009_05_01_archive.html
Saturday, May 16, 2009. A wonderful way to enjoy fresh Corn on the cobb- microwave the corn IN IT'S HUSK for 4-5 minutes depending on your microwave. Wednesday, May 13, 2009. Fried Noodles with Chicken. 1/2 cup szechuan sauce. 3 garlic cloves, minced. 1 cup cooked angel hair pasta. 1 Slice the chicken into long strips, maybe about 1/2- 1 inch in thickness. Place in a plastic bag with about 2/3 of the szechuan sauce. Marinade for about an hour (Although I only did about 20 minutes and it was fine). Fresh-...
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