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Links | Culinary Conversations
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I decided that there are enough other people out ther that to link to all of them on the side of my blog would be crazy so here are all the links. My everyday blogs will still be on the front page, but I like these people too! This is a work in progress – if you have a favorite cooking blog let know so I can check it out. 8211; I just got this book that she is using and love it. Confections of a Serial Baker. 8211; I can’t wait to really get a look around her blog. Leave a Reply Cancel reply. Create a fr...
melaskitchen.blogspot.com
A Little Owl in the Kitchen: Menu for Hope VI : French gourmet delicacies
http://melaskitchen.blogspot.com/2009/12/menu-for-hope-vi-french-gourmet.html
Menu for Hope VI : French gourmet delicacies. By Mélanie, on Monday, December 14, 2009. Pour les non-anglophones, une explication est fournie à la suite de mon message.). This is a very special occasion for me. I know that I have not been very active on this blog lately (well, ok, 4 months is maybe a little more than “lately”), but you’re always there for the subjects closest to my heart. I’ve felt concerned about this subject ever since I saw this campaign. As Pim explains, “each December, food bl...
melaskitchen.blogspot.com
A Little Owl in the Kitchen: July 2009
http://melaskitchen.blogspot.com/2009_07_01_archive.html
And a Raspberry tart to celebrate. By Mélanie, on Saturday, July 25, 2009. One year ago, I started this blog. Like for a baby, this first year was mainly about learning. I needed understand about how to write, about the importance of plating and composing, about CSS (still not great! I am happy I had the occasion to learn all of this. And I'm very excited about the future steps! One of them is the blog remodeling. And I wished I had finished it today. I did try, but, boy, am I slow when it comes to "!
melaskitchen.blogspot.com
A Little Owl in the Kitchen: November 2009
http://melaskitchen.blogspot.com/2009_11_01_archive.html
By Mélanie, on Monday, November 30, 2009. First, I'd like to thank you for your messages, showing me that you were waiting for me to post again. But I've got to re-adjust. I think I'm in the right direction. Even though I don't have a recipe, I just wanted to share this with you. Don't you think those vegetables are the most beautiful thing? I don't mind waiting in line for 30 minutes at Joel Thiebault's stand. As I'm in contemplation of his various produces. Doesn't this red beet look like a mouse?
melaskitchen.blogspot.com
A Little Owl in the Kitchen: A strawberry watermelon smoothie for a sunday afternoon
http://melaskitchen.blogspot.com/2009/06/strawberry-watermelon-smoothie-for.html
A strawberry watermelon smoothie for a sunday afternoon. By Mélanie, on Saturday, June 13, 2009. Tomorrow it's gonna be Sunday. It's going to be a sunny and warm day. Imagine yourself enjoying the nice weather outside. Maybe even having a barbecue, gardening, or just relaxing. You know what would make this day even more perfect? The vibrant taste of strawberries, yes. But, most of all, in the form of a cold and refreshing drink! 1 yogurt (fat free). 2 oz watermelon (without the skin). 4 feuilles de menthe.
redandglenda.livejournal.com
Poached Pears over White Cake with Raspberry Sauce - the road goes ever on and on, down from the door where it began
http://redandglenda.livejournal.com/14584.html
The road goes ever on and on, down from the door where it began. Poached Pears over White Cake with Raspberry Sauce. Feb 15th, 2010 at 7:55 PM. Food blog, day the second. (I don't plan on posting every day, this just happened! First, I made the Poached Pears with Orange Juice. They were really simple! I've never done poached pears, but for some reason I had it in my mind that they would be very difficult. My pears were probably not as firm as the recipe would have liked, but I think they worked! I didn't...
melaskitchen.blogspot.com
A Little Owl in the Kitchen: A sweet new start with tiramisu tartlets
http://melaskitchen.blogspot.com/2009/01/sweet-new-start-with-tiramisu-tartlets.html
A sweet new start with tiramisu tartlets. By Mélanie, on Sunday, January 25, 2009. Well…. Ahem… [akward moment]. 8230; Hi everyone! I’m so sorry I was absent for almost 2 months… Explaining my silence and the different phases I went through would be booooring, but let just say it involved many cookies and other sorts of meals, to bake and. So much that I actually thought I’d never want to be in a kitchen again. Yes, that much. Cooking is what I love to do. I love. This is what I’m wishing for this ...
melaskitchen.blogspot.com
A Little Owl in the Kitchen: One year! and a Raspberry tart to celebrate
http://melaskitchen.blogspot.com/2009/07/one-year-and-raspberry-tart-to.html
And a Raspberry tart to celebrate. By Mélanie, on Saturday, July 25, 2009. One year ago, I started this blog. Like for a baby, this first year was mainly about learning. I needed understand about how to write, about the importance of plating and composing, about CSS (still not great! I am happy I had the occasion to learn all of this. And I'm very excited about the future steps! One of them is the blog remodeling. And I wished I had finished it today. I did try, but, boy, am I slow when it comes to "!
