simplysowing.blogspot.com

Simply Sowing

Farming, gardening, homemaking. Saturday, April 30, 2011. How to Dock Lamb's Tails - in two shakes of a lamb's tail. The first lambs to make their presence this year were an adorable set of twins we named Esther and Mordechai. Can you guess their birthdate by their names? Docking lamb's tails is much easier than it sounds. We use a castrating device and castrating bands. The bands look like green "cheerios" made of rubber. We place the band about 3 inches from the top. Enough to cover their "hole", b...

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Farming, gardening, homemaking. Saturday, April 30, 2011. How to Dock Lamb's Tails - in two shakes of a lamb's tail. The first lambs to make their presence this year were an adorable set of twins we named Esther and Mordechai. Can you guess their birthdate by their names? Docking lamb's tails is much easier than it sounds. We use a castrating device and castrating bands. The bands look like green cheerios made of rubber. We place the band about 3 inches from the top. Enough to cover their hole, b...

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Simply Sowing | simplysowing.blogspot.com Reviews

https://simplysowing.blogspot.com

Farming, gardening, homemaking. Saturday, April 30, 2011. How to Dock Lamb's Tails - in two shakes of a lamb's tail. The first lambs to make their presence this year were an adorable set of twins we named Esther and Mordechai. Can you guess their birthdate by their names? Docking lamb's tails is much easier than it sounds. We use a castrating device and castrating bands. The bands look like green "cheerios" made of rubber. We place the band about 3 inches from the top. Enough to cover their "hole", b...

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simplysowing.blogspot.com

1

Simply Sowing: Rendering Fat

http://simplysowing.blogspot.com/2011/02/rendering-fat.html

Farming, gardening, homemaking. Friday, February 4, 2011. With all this cold weather hanging around, we're taking the opportunity to butcher the "excess" meat on our farm. We have a motto: "Either milk 'em or eat 'em! This year, that means we have the benefit of putting in the freezer 4 sheep and 6 goats. I'll post pictures of the entire process from beginning to end at a later date. But for right now, I thought I'd share how we render all the beautiful fat that comes from these animals. I simply strain ...

2

Simply Sowing: April 2011

http://simplysowing.blogspot.com/2011_04_01_archive.html

Farming, gardening, homemaking. Saturday, April 30, 2011. How to Dock Lamb's Tails - in two shakes of a lamb's tail. The first lambs to make their presence this year were an adorable set of twins we named Esther and Mordechai. Can you guess their birthdate by their names? Docking lamb's tails is much easier than it sounds. We use a castrating device and castrating bands. The bands look like green "cheerios" made of rubber. We place the band about 3 inches from the top. Enough to cover their "hole", b...

3

Simply Sowing: February 2011

http://simplysowing.blogspot.com/2011_02_01_archive.html

Farming, gardening, homemaking. Thursday, February 24, 2011. Soup and Crackers.in the RAW! Plus, Pumpkin Spice Bars. Soups are one of the easiest raw foods to prepare - and one of the tastiest to consume. The nutrients are easily digested and will give you immediate energy. To remain truly "RAW", the soups should be served at room temperature or a little warmer if you like. Today I'll be showcasing these recipes:. Sweet Potato Carrot Ginger Soup. Spicy Red Pepper and Jalapeño Soup. 2 Tbsp. ground flax.

4

Simply Sowing: Lamb Stock

http://simplysowing.blogspot.com/2011/02/lamb-stock.html

Farming, gardening, homemaking. Tuesday, February 8, 2011. When we butcher, we try to make use of EVERY part of the animal. The hides are sent to a tanner (we use Promise Land Tannery. Shelby does an excellent job! The innards and some of the bones are portioned out and given to the dogs (the B.A.R.F. Diet. And made into candles and used in soap making. After the meat for our consumption is cut-up, ground, and packaged for the freezer. Sally Fallon says of meat stock in her book Nourishing Traditions.

5

Simply Sowing: Living Recipes - hummus, wraps, and walnut cream

http://simplysowing.blogspot.com/2011/02/living-recipes-hummus-wraps-and-walnut.html

Farming, gardening, homemaking. Monday, February 21, 2011. Living Recipes - hummus, wraps, and walnut cream. Winter still has a grip around here! The low temperature was in the teens last night and is expected to not get above freezing today. While we wait for the warm weather to return and thaw the soil for Spring planting, we're making use of the dehydrated and frozen produce we harvested last Fall for such a time as this. 2 cups zucchini, chopped. 1/3 cup extra virgin olive oil. Juice of 1 lemon.

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Farming, gardening, homemaking. Saturday, April 30, 2011. How to Dock Lamb's Tails - in two shakes of a lamb's tail. The first lambs to make their presence this year were an adorable set of twins we named Esther and Mordechai. Can you guess their birthdate by their names? Docking lamb's tails is much easier than it sounds. We use a castrating device and castrating bands. The bands look like green "cheerios" made of rubber. We place the band about 3 inches from the top. Enough to cover their "hole", b...

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