sudspundit.blogspot.com
SudsPundit: April 2005
http://sudspundit.blogspot.com/2005_04_01_archive.html
Thursday, April 07, 2005. And the History of Beer Branding in America. Ahem Sorry for the prolonged absence. Don't have time to recap and comment, but a thread. Has gotten into a discussion of how Coors attained its mystique in the eastern U.S. (and elsewhere, I suppose) during the 70's and 80's. Posted by Brian @ 12:38 PM. Weapons of mash destruction. It is probably superfluous to point this out, but . Brewers Art, BaltimoreOctober 5, 2007(photo by [m. Its in the primary! I have an agent? Beer Blogs, Etc.
sudspundit.blogspot.com
SudsPundit: August 2004
http://sudspundit.blogspot.com/2004_08_01_archive.html
Saturday, August 07, 2004. This site is currently under development, and (obviously) not ready for prime time just yet. I mainly wanted to grab what I thought was a pretty clever name as soon as I thought of it. If you're here because you had the same idea, sorry. Maybe you can get Beerblog. To relinquish their name.they haven't posted in over three years. In the meantime you can find my other ongoing projects via my Blogger profile. Posted by Brian @ 8:40 AM. Weapons of mash destruction. I have an agent?
sudspundit.blogspot.com
SudsPundit: i have an agent?
http://sudspundit.blogspot.com/2007/10/i-have-agent.html
Tuesday, October 02, 2007. I have an agent? My friend that occasionally brews with me here called me up earlier this evening. He had apparently been talking with the owner of a local establishment about the legal issues of serving free beer. Free as in we give it to him and free as in give it away, not sell it. What is there to tax if no payment is received? I'm a little wary of the seemingly easy "loophole" which is why I'm simply referring to it as "a local establishment.". Posted by chris @ 6:15 PM.
sudspundit.blogspot.com
SudsPundit
http://sudspundit.blogspot.com/2008/05/it-is-probably-superfluous-to-point.html
Sunday, May 18, 2008. Also, I frankly have a great deal less spare time on my hands than I did when Chris and I got this started nearly 4 years ago (! I am genuinely humbled by the kind words and insightful comments left over the years, and that we still have the occasional visitor wandering through. I have no plans to take the page down; indeed, one of the beauties of a blog like this is that it is somewhat timeless. But I also don't think I have a great deal more to say. All the best,. I have an agent?
belgianwheat.blogspot.com
Heaven and Ale: How Long Can You Store Chimay?
http://belgianwheat.blogspot.com/2008/10/how-long-can-you-store-chimay-ale.html
Trappists Ales, Brewed by Monks. Wednesday, October 29, 2008. How Long Can You Store Chimay? Preferably in a vertical position so that the yeast remains at the bottom of the bottle, at a temperature of 10-12°C (50 to 53,6°F). The "consume by date" given on some labels is a recommendation but does not mean that the beer cannot be drunk after that date. It can never, in fact, go "bad ". Chimay Blue / Grand Reserve and Chimay Red / Premier:. Chimay Triple / Cinq Cents:. Subscribe to: Post Comments (Atom).
belgianwheat.blogspot.com
Heaven and Ale: January 2009
http://belgianwheat.blogspot.com/2009_01_01_archive.html
Trappists Ales, Brewed by Monks. Monday, January 26, 2009. What is Trappist Beer? The International Trappists Association (ITA), was formed in 1997 by eight Trappist abbys to prevent commercial companies from knocking of and exploiting the Trappist name. This is the group that created the logo, so often sought after when one seeks some the finest brews known to man. For the Beers, some of those criteria are the following:. Sunday, January 4, 2009. What’s the 12 in Westvleteren 12 mean? Want To Brew Beer ...
belgianwheat.blogspot.com
Heaven and Ale: What’s the 12 in Westvleteren 12 mean?
http://belgianwheat.blogspot.com/2009/01/whats-12-in-westvleteren-12-mean.html
Trappists Ales, Brewed by Monks. Sunday, January 4, 2009. What’s the 12 in Westvleteren 12 mean? Have you ever wondered what those numbers after the appellation mean? Rochfort 8, Westvleteren 12, what is that all about? Well Mr. Stan Hieronymus breaks it down for us over on his Amazon Blog. To get the skinny on all those numbers. Http:/ www.amazon.com/gp/blog/post/PLNK137TVQB6LQ5SK. Subscribe to: Post Comments (Atom). What is Trappist Beer? What’s the 12 in Westvleteren 12 mean? Not Your Father's Problem?
blog.geirove.org
grove's beer log: August 2008
http://blog.geirove.org/2008_08_01_archive.html
Wednesday, August 20, 2008. Interesting use of Randall at the Blind Tiger. There is a really cool event. At the Blind Tiger. NYC, this evening. They are serving Dogfish Head 90 Minute Imperial IPA. Through six different Randalls. What is interesting is that it is not just hops in the Randalls this time. Instead they are going to serve the beer through a lot of different things that'll lend flavour to the beers. Mint Julep: mint and bourbon balls. Summer Fresco: melon and assorted fruits.
blog.geirove.org
grove's beer log: February 2009
http://blog.geirove.org/2009_02_01_archive.html
Friday, February 27, 2009. Links to this post. Sunday, February 08, 2009. Homebrewing event at Nøgne Ø. Last weekend the kind people at Nøgne Ø. The Norwegian microbrewery, had invited home brewers to an event. At their brewery. I went there together with about 40 other home brewers. When registering for the event one had to decide which yeast from the White Labs catalog to use. This yeast had arrived just a few days before, so it was very fresh. I chose this yeast:. WLP575 Belgian Style Ale Yeast Blend.