vegancocktails.blogspot.com vegancocktails.blogspot.com

vegancocktails.blogspot.com

Vegan Cocktails

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Monday, September 14, 2009. This is an old-timey favorite from the 1930s made with top shelf rye whiskey and modified with an interesting herbaceous twist. Home-made organic honey-rosemary syrup. Muddle two organic red grapefruit wedges in a bucket glass. Add 1 oz honey-rosemary syrup. Fill glass with ice.

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Vegan Cocktails | vegancocktails.blogspot.com Reviews
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This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Monday, September 14, 2009. This is an old-timey favorite from the 1930s made with top shelf rye whiskey and modified with an interesting herbaceous twist. Home-made organic honey-rosemary syrup. Muddle two organic red grapefruit wedges in a bucket glass. Add 1 oz honey-rosemary syrup. Fill glass with ice.
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Vegan Cocktails | vegancocktails.blogspot.com Reviews

https://vegancocktails.blogspot.com

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Monday, September 14, 2009. This is an old-timey favorite from the 1930s made with top shelf rye whiskey and modified with an interesting herbaceous twist. Home-made organic honey-rosemary syrup. Muddle two organic red grapefruit wedges in a bucket glass. Add 1 oz honey-rosemary syrup. Fill glass with ice.

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vegancocktails.blogspot.com vegancocktails.blogspot.com
1

Vegan Cocktails: January 2009

http://vegancocktails.blogspot.com/2009_01_01_archive.html

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Thursday, January 29, 2009. Sweet and Spicy Monkey Beer. Hot Monkey Pepper Infused Vodka (distilled and bottled in Portland OR). Organic, 100% pure pineapple  juice. Collins glass  (10-12 fluid oz). Fill Collins glass with ice. Add 1  1/2 oz Hot Monkey vodka. Add a squeeze of lime. Be Bop Vegan Cooking.

2

Vegan Cocktails: Raspberry Honey Lemonade Collins

http://vegancocktails.blogspot.com/2009/02/raspberry-lemonade-collins.html

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Thursday, February 5, 2009. Raspberry Honey Lemonade Collins. Organic home-made sour: lemons, water, rice honey. To make home-made sour:  mix 2 parts fresh lemon juice to 1 part home-made honey syrup. To make home-made vegan honey syrup:  mix 1 part hot water to 1 part rice honey. Fill pint glass with ice.

3

Vegan Cocktails: Rosemary Brown Derby

http://vegancocktails.blogspot.com/2009/09/rosemary-brown-derby.html

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Monday, September 14, 2009. This is an old-timey favorite from the 1930s made with top shelf rye whiskey and modified with an interesting herbaceous twist. Home-made organic honey-rosemary syrup. Muddle two organic red grapefruit wedges in a bucket glass. Add 1 oz honey-rosemary syrup. Fill glass with ice.

4

Vegan Cocktails: Sweet & Spicy Monkey Beer

http://vegancocktails.blogspot.com/2009/01/sweet-spicy-monkey-beer.html

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Thursday, January 29, 2009. Sweet and Spicy Monkey Beer. Hot Monkey Pepper Infused Vodka (distilled and bottled in Portland OR). Organic, 100% pure pineapple  juice. Collins glass  (10-12 fluid oz). Fill Collins glass with ice. Add 1  1/2 oz Hot Monkey vodka. Add a squeeze of lime. Be Bop Vegan Cooking.

5

Vegan Cocktails: February 2009

http://vegancocktails.blogspot.com/2009_02_01_archive.html

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Thursday, February 5, 2009. Raspberry Honey Lemonade Collins. Organic home-made sour: lemons, water, rice honey. To make home-made sour:  mix 2 parts fresh lemon juice to 1 part home-made honey syrup. To make home-made vegan honey syrup:  mix 1 part hot water to 1 part rice honey. Fill pint glass with ice.

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Vegan Cocktails

This website is devoted to sharing and promoting organic, fresh fruit, vegan cocktails without the use of pre-made mixers, high fructose corn syrup, artificial flavoring, and unnecessary animal products. Monday, September 14, 2009. This is an old-timey favorite from the 1930s made with top shelf rye whiskey and modified with an interesting herbaceous twist. Home-made organic honey-rosemary syrup. Muddle two organic red grapefruit wedges in a bucket glass. Add 1 oz honey-rosemary syrup. Fill glass with ice.

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