lutongbahaybydior.blogspot.com

Lutong Bahay

Wednesday, 29 September 2010. I've first tasted this dish from Tita June, my friend's mom. "Catz" as what i call him, was supposed to treat me for lunch but he left his money home so instead of going to Mc Donalds we end up to their kitchen which is actually perfect. You should try this mouth watery recipe. 1 kilo of beef (round or sirloin cut) cut into cubes, beef tripe or oxtail (cut 2 inch long) or a combination of all three (beef, tripe and oxtail). 3 cups of peanut butter. 2 pcs med onions, diced.

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Lutong Bahay | lutongbahaybydior.blogspot.com Reviews

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Wednesday, 29 September 2010. I've first tasted this dish from Tita June, my friend's mom. Catz as what i call him, was supposed to treat me for lunch but he left his money home so instead of going to Mc Donalds we end up to their kitchen which is actually perfect. You should try this mouth watery recipe. 1 kilo of beef (round or sirloin cut) cut into cubes, beef tripe or oxtail (cut 2 inch long) or a combination of all three (beef, tripe and oxtail). 3 cups of peanut butter. 2 pcs med onions, diced.

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1 lutong bahay

2 pochero filipino language

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7 share to twitter

8 share to facebook

9 share to pinterest

10 kare kare

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Lutong Bahay | lutongbahaybydior.blogspot.com Reviews

https://lutongbahaybydior.blogspot.com

Wednesday, 29 September 2010. I've first tasted this dish from Tita June, my friend's mom. "Catz" as what i call him, was supposed to treat me for lunch but he left his money home so instead of going to Mc Donalds we end up to their kitchen which is actually perfect. You should try this mouth watery recipe. 1 kilo of beef (round or sirloin cut) cut into cubes, beef tripe or oxtail (cut 2 inch long) or a combination of all three (beef, tripe and oxtail). 3 cups of peanut butter. 2 pcs med onions, diced.

INTERNAL PAGES

lutongbahaybydior.blogspot.com

1

Lutong Bahay: Pork Sinigang

http://lutongbahaybydior.blogspot.com/2010/09/pork-sinigang.html

Sunday, 26 September 2010. 1 Kilo Pork (cut into chunk cubes). 12 pcs Tamarind (Sampaloc) (or one packet of sinigang mix). 1 big Onion (diced). 3 pcs long green chillis. 1 big tomatoes (quartered). 2 pcs Radish (sliced). 1 bundle Sitaw Stringbeans (cut into 2" long). 1 bundle Kangkong (cut into 2" long). Salt and Patis (fish sauce) to taste. Boil Tamarind to soften. Pound and strain all juices and set aside. Add water and bring to a boil, lower fire and simmer until pork is tender.

2

Lutong Bahay: Pochero (Filipino language)

http://lutongbahaybydior.blogspot.com/2010/09/pochero.html

Wednesday, 29 September 2010. Subscribe to: Post Comments (Atom). I am not a cook but I love to cook. Hope this blog would be of little help for ordinary people in running their kitchen. Some of these are my recipes,some from my friends that I already tried and videos are from a good Filipino cooking website. View my complete profile. Http:/ www.marketmanila.com/archives/favorite-filipino-dessertssweets-revisited. Awesome Inc. template. Template images by hatman12.

3

Lutong Bahay: Igado (Filipino language)

http://lutongbahaybydior.blogspot.com/2010/09/video-for-preparing-igado-filipino.html

Tuesday, 28 September 2010. Subscribe to: Post Comments (Atom). I am not a cook but I love to cook. Hope this blog would be of little help for ordinary people in running their kitchen. Some of these are my recipes,some from my friends that I already tried and videos are from a good Filipino cooking website. View my complete profile. Http:/ www.marketmanila.com/archives/favorite-filipino-dessertssweets-revisited. Awesome Inc. template. Template images by hatman12.

4

Lutong Bahay: "Pinakbet"

http://lutongbahaybydior.blogspot.com/2010/09/pinakbet.html

Sunday, 12 September 2010. There are 2 or more versions of this dish, famous versions are the Tagalog and the Ilocano, but personally I prefer the first one. Pinakbet or Pakbet Tagalog". 1/4 kl pork belly, diced. 1/4 kl shrimp peeled and deviened. 3 tablespoon bagoong alamang. 1/4 cup of fresh ginger root peeled and sliced in strips. 5 tablespoon white vinegar (Datu Puti). 1 tablespoon sugar to taste. 1 tablespoon vegetable oil. 1 bundle (10 pcs) of string beans, cut into 2 inches length. I am not a cook...

5

Lutong Bahay: Beef Stew (Nilaga)

http://lutongbahaybydior.blogspot.com/2010/09/beef-stew-nilaga_29.html

Wednesday, 29 September 2010. This is commonly prepared and served in Filipino households. I’ve been eating this kind of dish since I was a child and still love it, delicious and nutritious. 1 kilo beef, cut into 1 1/2" x 1 1/2" cubes. 8 potatoes cut the same size as the beef. 2 pcs Med size cooking variety banana (saba). 1 bundle Pechay (Bok choy) cut into 2 pieces. 1 small cabbage, quartered. 5 onions, diced. 1 head garlic, minced. 4 tablespoons of patis (fish sauce). 3 tablespoons of cooking oil.

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Lutong Bahay

Wednesday, 29 September 2010. I've first tasted this dish from Tita June, my friend's mom. "Catz" as what i call him, was supposed to treat me for lunch but he left his money home so instead of going to Mc Donalds we end up to their kitchen which is actually perfect. You should try this mouth watery recipe. 1 kilo of beef (round or sirloin cut) cut into cubes, beef tripe or oxtail (cut 2 inch long) or a combination of all three (beef, tripe and oxtail). 3 cups of peanut butter. 2 pcs med onions, diced.

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