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Serious Eats | It's what's for dinner. | seriouseatsdk.wordpress.com Reviews
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It's what's for dinner. (by Desiree)
seriouseatsdk.wordpress.com
Roasted Plums with Sweetened Ricotta | Serious Eats
https://seriouseatsdk.wordpress.com/2011/08/05/roasted-plums-with-sweetened-ricotta
It's what's for dinner. Roasted Plums with Sweetened Ricotta. Posted on August 5, 2011. I served this with Scrambled Eggs and Home Fries. To round out the meal. The plums heightened the meal above humble eggs and potatoes to something a little more sophisticated and worthy of the day’s main meal. 4 small plums, halved and pitted. 1 tbsp butter, melted. Cup part skim ricotta. How to make it happen:. Preheat oven to 375 and line a baking sheet with parchment paper. Weight Watchers PointsPlus Value: 5.
Curry Chicken Tagine | Serious Eats
https://seriouseatsdk.wordpress.com/2011/08/10/curry-chicken-tagine
It's what's for dinner. Posted on August 10, 2011. I like experimenting with fruit in savory dishes. Often, this elicits some sort of Moroccan inspired dish. The motivation here was fresh peaches and an unopened bottled of curry powder. In fact, this is my first time using curry powder. The bottle in my cupboard turned out incredibly mild so I added sriracha sauce for a nice heat to balance out the sweetness of the fruit. 1 tsp canola oil. 1 small onion, chopped. 2 tsp curry powder. How to make it happen:.
Scrambled Eggs and Home Fries | Serious Eats
https://seriouseatsdk.wordpress.com/2011/07/29/scrambled-eggs-and-home-fries
It's what's for dinner. Scrambled Eggs and Home Fries. Posted on July 29, 2011. Here’s a quick and easy dinner or a delicious weekend breakfast. Since joining Weight Watchers, I’ve been eating more egg whites but I like the richness of yolks; this combo of whole eggs and whites is a great compromise. They’re fluffy and delicious — you won’t miss the other yolks! 2 medium potatoes, diced into ” – ” cubes. How to make it happen:. Remove potatoes from pan and keep warm. Weight Watchers PointsPlus Value: 8.
Lime Cheesecake Bites | Serious Eats
https://seriouseatsdk.wordpress.com/2011/07/27/lime-cheesecake-bites
It's what's for dinner. Posted on July 27, 2011. This is my adaptation on a Everyday Food recipe: Mini Mocha Cheesecakes. Which are amazing, by the way). I wanted to see how easily I could create a non-chocolate version that maintained the moist texture and super low Points Plus value. Guess what? These two recipes truly replicate the flavor and mouth feel of cheesecake. 2 cups nonfat cottage cheese. 1 cups confectioners’ sugar. Zest from 1 lime. Juice from 1 lime. How to make it happen:. 1 - 3 Points.
Sweet and Salty Stir Fry | Serious Eats
https://seriouseatsdk.wordpress.com/2011/07/25/sweet-and-salty-stir-fry
It's what's for dinner. Sweet and Salty Stir Fry. Posted on July 25, 2011. This was just a quick dinner stir fry that I threw together but it turned out so tasty and unique, that I had to post it. It’s a delicious combo of sweet and salty and Asian flavors. 1 large chicken thigh, cooked (6 oz). 1 tsp canola oil. 1 small onion, chopped. 2 cloves of garlic, minced. 1 medium zucchini, cut into 2″ strips. Cup frozen red bell pepper strips. 2 tbsp soy sauce. 2 tsp fish sauce. 2 tbsp brown sugar. 4 - 6 Points.
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Serious Eats | It's what's for dinner.
It's what's for dinner. August 10, 2011. August 5, 2011. Roasted Plums with Sweetened Ricotta. July 29, 2011. Scrambled Eggs and Home Fries. July 27, 2011. This is my adaptation on a Everyday Food recipe: Mini Mocha Cheesecakes (which are amazing, by the way). I wanted to see how easily I could create a non-chocolate version that maintained the moist texture and super low Points Plus value. Guess what? These two recipes truly replicate the flavor and mouth […]. 1 - 3 Points. Sweet and Salty Stir Fry.
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