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THE HUNGRY BEE

One New Yorker's search for culinary food and fun. The Hungry Bee in the markets, on the street corner, in restaurants, bakeries, specialty stores, in the classroom, in the kitchen, and more! The Hungry Bee is about enjoying old ideas, trying new ones, and staying inspired. It

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THE HUNGRY BEE | thehungrybee.com Reviews
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One New Yorker's search for culinary food and fun. The Hungry Bee in the markets, on the street corner, in restaurants, bakeries, specialty stores, in the classroom, in the kitchen, and more! The Hungry Bee is about enjoying old ideas, trying new ones, and staying inspired. It
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THE HUNGRY BEE | thehungrybee.com Reviews

https://thehungrybee.com

One New Yorker's search for culinary food and fun. The Hungry Bee in the markets, on the street corner, in restaurants, bakeries, specialty stores, in the classroom, in the kitchen, and more! The Hungry Bee is about enjoying old ideas, trying new ones, and staying inspired. It

INTERNAL PAGES

thehungrybee.com thehungrybee.com
1

September 2013

http://www.thehungrybee.com/2013_09_01_archive.html

One New Yorker's search for delicious food and culinary fun! September 14, 2013. HB Eats: Summertime wrap up - Ice cream, pizza, and po’boys! Like most people I know, I’m in denial that the summer is almost officially over. Luckily, most of the delicious food that I sampled over the last few months is available (in one form or another) year round:. LIC Flea and Food. As well as their unique octopus po’boy - move over lobster roll, there’s a new delicacy in town. The pizza could possibly be my favorite in...

2

February 2012

http://www.thehungrybee.com/2012_02_01_archive.html

One New Yorker's search for delicious food and culinary fun! February 18, 2012. HB Sweets: Ladurée Macarons come to NYC! As I approached the. Shop on the Upper East Side I was instantly enthralled by the magical window arrangement of colorful pastry towers. This beautiful new boutique, which opened its doors late last summer, is the first of its kind to come to the United States. The original. Shop is located in Paris with a history spanning over 150 years. To build upon its global success, t. There's a ...

3

February 2013

http://www.thehungrybee.com/2013_02_01_archive.html

One New Yorker's search for delicious food and culinary fun! February 1, 2013. HB Media: Pastry and Sushi Perfection! During the cold winter months I try to do my best to get out as much as possible and not become a total hermit. However, for those times when I just can't get out of the apartment (or off the couch), I like to catch up on my movie watching. I recently checked out two food documentaries that I have wanted to see for ages. MOF is short for. Un des Meilleurs Ouvriers de France. In Tokyo, a t...

4

January 2013

http://www.thehungrybee.com/2013_01_01_archive.html

One New Yorker's search for delicious food and culinary fun! January 9, 2013. HB Eats: Feel At Home at Doma Na Rahu. Looking for a delicious meal to start off 2013? I highly recommend heading to Doma Na Rohu. The words “doma na rohu” mean “at home on the corner” in Czech, and that is exactly how you will feel in this cozy West Village restaurant and bar. Husband and wife team Michael and Evelyn. Over the course of the evening I sampled a variety of dishes, all of which were delicious. The meal started ou...

5

January 2012

http://www.thehungrybee.com/2012_01_01_archive.html

One New Yorker's search for delicious food and culinary fun! January 23, 2012. HB Cooks: Raspberry Cream Puffs with Dark Chocolate Drizzle. I remember the puffs being super light and fluffy, and filled with a smooth and delicious vanilla custard. Unfortunately I never got a chance to get that recipe from my aunt, so I set the bar pretty high for choosing another one. I ended up finding a unique recipe. You are supposed to use an electric mixer with a paddle attachment. I burned my first batch and had to ...

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One New Yorker's search for delicious food and culinary fun! November 17, 2014. HB Eats: Le Fond, Brooklyn. In Greenpoint, Brooklyn is a culinary dream come true for Chef Jake Eberle and I’m sure many of his diners, including me. I’ve been looking forward to Chef Jake opening a restaurant since the first time I sampled his delicious food back in 2008 (my pre-blogging days! Since then I’ve followed him and his exciting take on food to great restaurants such as The Lamb’s Club. I felt the same about the ve...

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Monday, September 10, 2012. Locro-style' butternut squash with fresh rosemary.yum! So 'locro' is my all-time favorite Peruvian veggie stew made with butternut squash, potatoes, queso fresco, cream and spices. A bit sweet, a bit savory, 100% delicious. So tonight there was a piece of butternut squash looming in the bottom-most drawer of the fridge saying "cook me now or you will regret it! A piece of butternut squash, peeled and cubed small. A small onion, diced. Generous minced garlic (1 tablespoon or so).

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The Hungry Belgian | …of great food, good friends and beer!

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