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We love to hear from you! Feedback And Requests Are Always Appreciated info@WildFoods.co. Wild Foods specializes in small-batch Real Food ingredients of the highest quality. Our products all adhere to a ridiculously high standard of quality. Wild Foods - Superfood Ingredients. 10% off For Life. Get the Wild Code Free Recipes, Wild Guides and Updates! What is Real Food? Wild Guide To Matcha. Wild Guide To Paleo. Join us and Get Wild!

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The story so far. Make a Weekend of it. We look forward to seeing you at the 2016 Wildfoods Festival. Saturday 12 March 2016. Keep yourself up to date with all things Wild by registering as a subscriber. Developed by hairy lemon. Go to the Westland District Council Website.

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20 most recent entries. Does anyone know of classes on finding/eating wild food in the Baltimore MD area? I've been reading about them lately and now I want to know more. I heard that dock leaves were edible if cooked twice. So, when collecting ground elder to eat (highly recommended) I picked some fresh spring dock leaves to experiment with. There seems to be a lack of reliable information on this subject, so I present my results here. I am not an expert when it comes to the complex Rumex. Wild Food in ...

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Explore the site and see for yourself! May 28th, 2012. All pictures in the photo galleries were taken by myself, Suleiman Abu Qdairi aka Sully. They were not altered from their original form except for cropping and brightness. Suleiman Abu Qdairi aka Sully. Http:/ www.facebook.com/? And here is my blog. Http:/ sullypaleo.blogspot.com/. Create a free website. Start your own free website. A surprisingly easy drag and drop site creator. Learn more.

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Skip to search - Accesskey = s. Traditional Wild Food Recipes. By forestgardens on April 6, 2010. Purslane is one of my top greens and I have planted this low ground self seeding ground cover on a good chunk of my garden. It’s delicious and has some of the highest omega 3 fatty acid(alpha linolenic acid) found in plants. In south america they call it verdolaga and it is a popular comfort food in the form of omelets, rolled in tortillas or dropped by handfuls into soups and stews. Cup finely chopped onion.

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It’s Berry Season! At last it has arrived the moment we wait and wait for. Summer warm and liberating. And nothing epitomizes summer like berries. First jewels of salmonberry lighting up the forest, red huckleberry making my lips pucker, the intoxicating smell of ripe strawberries,. Elise Krohn is passionate about her relationship with plants. As an herbalist and native foods specialist she empowers others in gathering and using. There are many incredible resources out there. This is my own list of f...

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Sunday, 14 September 2008. This time of year is perhaps the one period when folks think about 'foraging', rather than using the remainder of the year as potential food input time. What happens to those berries? Well, likely as not, they probably end up as jam. That's absolutely fine, but there's also lots of other interesting things to do with your harvested berries, and hopefully this post will inspire you to experiment further. 2008 appears not to be a very good year for damsons in some parts of the UK...